Chicken pie
Chicken pie

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Chicken pie is proper comfort food for a family dinner. We have lots of recipes whether you like puff pastry, potato-topped or a light filo-wrapped Chicken pie is proper comfort food for a family dinner. Get the perfect chicken pie whether you opt for crisp puff or buttery shortcrust pastry. As for the fillings, add classic and comforting ingredients like mushroom, tarragon or leek to your chicken pie.

Chicken pie is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Chicken pie is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have chicken pie using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Chicken pie:
  1. Make ready Chicken cooked, diced and pounded
  2. Make ready Irish potatoes diced
  3. Take Carrots diced
  4. Get Curry and thyme
  5. Get flour
  6. Prepare kings baking magarine
  7. Prepare teaspoon baking powder
  8. Make ready salt
  9. Make ready Tap water
  10. Make ready Sliced onions
  11. Get Seasoning
  12. Make ready cooking spoon vegetable oil
  13. Prepare egg wash

The outside is usually a full top and bottom crust. This chicken pot pie recipe is loaded with flavor. It's got flaky pie crust and a buttery creamy chicken pot pie filling with chicken breast, a mix of fresh and frozen vegetables. A traditional chicken pie will contain plenty of fabulous fresh vegetables including carrots, peas, leeks or onions.

Steps to make Chicken pie:
  1. Boil the chicken until - Cooked.Drop from heat and diced into tiny bits. I pounded mine a bit in a mini pounding mortar
  2. Place pan on heat. Add the half cooking spoon vegetable oil. Allow to heat. Add onions and sauté for some minutes.
  3. Add curry and thyme, add the chicken bits, the diced potatoes and carrots.
  4. Allow to cook for some minutes
  5. Add two tablespoons flour to water. Add it to the chicken sauce and stir. Add seasoning. Taste for salt and drop from heat.
  6. Mix the flour and magarine in a bowl until crumbly
  7. Add water gradually to get a soft pliable dough. The softer the dough, the softer the pie. Depending on how soft or hard you want
  8. Allow the dough to rest in the fridge or out of fridge for 20minutes.
  9. Roll out the dough in a rectangular shape that is four corners. Use a knife to cut it out.
  10. Take spoons of the chicken sauce and place in the middle. Brush the edges with egg wash.
  11. Fold one end of the shape to cover the other. Brush the pies with the egg wash and bake in a preheated oven for 40 minutes until brown.

It's got flaky pie crust and a buttery creamy chicken pot pie filling with chicken breast, a mix of fresh and frozen vegetables. A traditional chicken pie will contain plenty of fabulous fresh vegetables including carrots, peas, leeks or onions. Nowadays, you can add almost anything to your chicken pie, for example mushrooms. See more ideas about Recipes, Chicken pot pie, Pot pie. Chicken pot pie savory pie filled with cooked chicken, onion, carrot, and peas in a creamy sauce.

So that’s going to wrap it up for this exceptional food chicken pie recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!