Baggia with deep fried chicken #4weekchallenge
Baggia with deep fried chicken #4weekchallenge

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, baggia with deep fried chicken #4weekchallenge. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Baggia with deep fried chicken #4weekchallenge is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Baggia with deep fried chicken #4weekchallenge is something which I’ve loved my entire life. They are nice and they look wonderful.

These deep fried dumplings are a perfect appetizer for your next party. They are delicious and so pretty to look at. I used ground chicken in this recipe. Kitchen Tips: How to Deep Fry Chicken.

To begin with this recipe, we must prepare a few ingredients. You can cook baggia with deep fried chicken #4weekchallenge using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Baggia with deep fried chicken

#4weekchallenge:

  1. Prepare big pieces of Irish potatoes
  2. Take chicken(depending on which part you prefer)
  3. Make ready Curry powder 4 tea spoons
  4. Get black pepper
  5. Make ready big ripe tomatoes
  6. Prepare Cooking oil

This is the crispiest, spiciest, homemade fried chicken I have ever tasted! It is equally good served hot or cold and has been a picnic favorite in my family Here is how I did it. I used legs and thighs which I removed the skin from. Easy Sheet Pan Chicken Fajitas, Classic Garlic-baked Chicken Thighs, Cast-iron Skillet Chicken And Vegetables Dinner.

Steps to make Baggia with deep fried chicken

#4weekchallenge:

  1. Chop all the potatoes
  2. Wash and slice them into round pieces
  3. Add curry powder and sprinkle the black pepper
  4. Allow the mixture to settle for 15 minutes
  5. Deep fry the piece of chicken until brown
  6. Deep fry the potatoes
  7. Serve while hot

I used legs and thighs which I removed the skin from. Easy Sheet Pan Chicken Fajitas, Classic Garlic-baked Chicken Thighs, Cast-iron Skillet Chicken And Vegetables Dinner. Baked Greek Chicken with Fresh Lemon and DillYummly. freshly ground black pepper, extra virgin olive oil, salt, extra virgin olive. Chicken thighs can be fried boneless or bone-in and with or without the skin. Removing the bone shortens the cooking time for thighs.

So that is going to wrap this up for this special food baggia with deep fried chicken #4weekchallenge recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!