Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken curry pies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Looking for a simple, one-dish recipe that makes leftovers disappear, but still tickles all those discerning taste buds? Put the marinated chicken and the curry paste in a large, heavy based pan, and mix to combine. S&B is our favorite brand of curry powder for giving classic pot pie a flavor update. It's stocked at most grocery stores.
Chicken Curry Pies is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Chicken Curry Pies is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook chicken curry pies using 17 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Curry Pies:
- Take Chicken broth
- Prepare 2 stalks celery
- Prepare 1 carrot
- Take 1 onion
- Make ready cube Stock
- Get 2 chicken breasts
- Make ready 1 egg yolk
- Get Pie Filling
- Make ready 75 g bacon bits
- Make ready 2 leeks
- Take Mixed fresh herbs fresh rosemary, thyme, marjoram)
- Prepare 2 tbsp curry powder
- Take 2 tbsp flour
- Make ready 2 cups coconut milk
- Make ready Pie Crust
- Get Puff pastry
- Prepare Egg yolk
As for the fillings, add classic and comforting ingredients like mushroom, tarragon or leek to your chicken pie. Whisk in the hot milk mixture and cook until thickened. View top rated Thai chicken curry pies recipes with ratings and reviews. Add a little bit of bite to your regular chicken pot pies with these delicious curry versions.
Instructions to make Chicken Curry Pies:
- Place washed and peeled onion, carrot and celery stalks in a large saucepan. Cover with 6 cups of water. Add stock cube. Bring to the boil.
- Add the chicken breasts and allow to simmer until chicken is cooked. This should take about 30 minutes depending on how big your chicken breasts are - Once cooked allow to cool. Separate broth, keep veg and chicken
- Heat oil in a frying pan. - Add the cleaned and finely sliced leeks together with bacon bits - Sauté for about 5 minutes until the leeks are tender.
- Add the chopped mixed herbs, the curry and gluten free flour and stir over low heat for 1 minute.
- Gradually add the coconut milk, stirring until mixture is smooth. - Stir constantly over medium heat until sauce boils and thickens. Remove from heat.
- Chop or pull apart the previously poached chicken breasts and add it to the sauce mixture, season to taste; stir gently until combined and allow to cool slightly.
- For pie with a Pastry bottom, line the pie dish with pastry and cook at 220 for 10 minutes first. Poke holes in the base before putting in oven to prevent rising.
- Once cooled spoon the mixture into a baking dish. - - Brush edge of pastry dish with beaten egg yolk. - Top with puff pastry, crimp down the edge to seal using your fingers or by using a fork; trim and brush the top with the remaining egg yolk. - - Decorate with any pastry trimmings if you desire and cut 3 slits in the centre of the pie to allow the steam to exit during baking.
- Bake in a moderately hot oven (220°C/430°F) for 10 minutes then lower heat to moderate (180°C/350°F) and cook a further 20 minutes. Should the pastry begin to brown too quickly cover with a sheet of foil.
View top rated Thai chicken curry pies recipes with ratings and reviews. Add a little bit of bite to your regular chicken pot pies with these delicious curry versions. Best of all, leftover pies freeze beautifully and can be popped straight into the oven after you get home from work. Remove the curry from the heat. Fold the short edges up and carefully turn the pie over and place on the baking trays.
So that’s going to wrap it up with this exceptional food chicken curry pies recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!