Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, veg thai curry. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Veg Thai Curry is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Veg Thai Curry is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have veg thai curry using 19 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Veg Thai Curry:
- Make ready coconut milk
- Get bell pepper
- Make ready carrot
- Take Green peas
- Prepare cottage cheese(paneer)
- Make ready Sweet corn
- Take coconut oil
- Make ready Thai curry paste
- Get tsbsp soya sauce
- Make ready red chilli
- Make ready turmeric
- Get ginger
- Prepare garlic paste
- Take lemon juice
- Get soaked cashews
- Get cumin powder
- Make ready pepper
- Make ready jaggery
- Get Salt
Steps to make Veg Thai Curry:
- Take all ingredients for Thai curry paste(as mentioned above in ingredient section) and blend to a smooth paste.
- In a pan take oil + Thai paste and sauté well for 2 minutes.
- Now add vegetables of your choice (carrot, potato, capsicum, paneer) and boil in low flame for 10 minutes
- Now add coconut milk to it and boil in sim for 7 minutes. Garnish with cilantro leaves and serve with rice.
So that’s going to wrap it up with this special food veg thai curry recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
