Beans Potato Curry
Beans Potato Curry

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, beans potato curry. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

The main ingredients are cheap, filling potatoes and green beans. That's where this Super Simple Green Bean & Potato Curry with no fancy-schmancy spices or herbs comes in. Easy Indian Long Green Bean Curry with Potatoes. A delicious curry dish made with green lentils and mixed vegetables.

Beans Potato Curry is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Beans Potato Curry is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook beans potato curry using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beans Potato Curry:
  1. Prepare 250 g beans
  2. Take 150 g potatoes
  3. Take 50 g onion
  4. Prepare 4 tsp oil
  5. Prepare 1 tsp Ginger garlic paste
  6. Take 1/4 tsp turmeric powder
  7. Prepare 2 tsp red chilli powder
  8. Prepare 1/4 tsp garam masala powder
  9. Prepare Handful mint leaves
  10. Take Salt

This is a Spicy Curry Of French Beans With Potato. I love to cook this just very often as it is very simple , Delicious and easy to cook. But I love to have it as a curry cooked the Indian way. This dry potato curry goes well with chapatis.

Instructions to make Beans Potato Curry:
  1. Wash and cut beans and potatoes into desired or small peices. Cut an onion too.
  2. Take a pressure cooker and pour oil. Once it's heated add onions and stir till becomes soft. Add ginger garlic paste and dry spices and stir for another min.
  3. Add beans and stir fry for a min and close the lid and pressure cook for 5 whistles.
  4. Remove the lid and add potatoes and cook on medium flame for 5 mins until they become soft.
  5. Lower the flame and add corrainder or mint leaves and cook for 1 more min.

But I love to have it as a curry cooked the Indian way. This dry potato curry goes well with chapatis. I love to make this beans potato curry often in my kitchen as it is a good source of carbohydrate and contains goodness of veggies. Let me present Aloo Beans or Indian Green Beans Curry with Potatoes made in Instant Pot or Pressure Cooker. This is a vegan & gluten free recipe, perfect for a vegetable side dish!

So that is going to wrap this up with this special food beans potato curry recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!