Village Style - Chicken Curry
Village Style - Chicken Curry

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, village style - chicken curry. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Village Style - Chicken Curry is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Village Style - Chicken Curry is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have village style - chicken curry using 19 ingredients and 18 steps. Here is how you can achieve it.

The ingredients needed to make Village Style - Chicken Curry:
  1. Get For the Chicken Marinade:
  2. Get 1/2 Kg Chicken
  3. Prepare 1 Tbsp Ginger-Garlic Paste
  4. Get 1/2 Tbsp Pepper powder
  5. Take 1/2 Tbsp Turmeric
  6. Take 1 Tbsp Red Chilli Powder
  7. Make ready 1 Tbsp Lime juice or 250gms Curd
  8. Get 1 Tbsp Oil
  9. Prepare 1 Tbsp or as per Taste Salt
  10. Prepare For the Curry:
  11. Take 2 Medium Tomatoes
  12. Make ready 3 Medium Onions
  13. Get 4 Green Chillies
  14. Make ready 3 Buds of Garlic
  15. Make ready 3 Black Cardamoms
  16. Make ready 3 Cloves
  17. Get 2 Bay Leaves
  18. Prepare as required Whole Indian Spices
  19. Take as needed Cilantro Bunch
Steps to make Village Style - Chicken Curry:
  1. Marinate the chicken with the ingredients mentioned above and keep it aside for a while minimum 45-60 minutes.
  2. Once the chicken is marinated, heat the oil in the pan.
  3. Put the said ingredients in the oil - 4 green chillies slice into smaller pieces, 3 buds of garlic, 3 black cardamoms, 3 cloves, 2 bay leaves and all the whole Indian spices. Shallow fry all these, until it gets to golden colour.
  4. Slice the onion and tomatoes and put it in the pan.
  5. Put 3-4 tbsp of water and cover
  6. Let all these ingredients come to a fine paste while it gets cooked via steam.
  7. Let it cook while the lid is covered. approximately 15 minutes on absolutely low heat.
  8. After 15 minutes, open the lid and put the marinated chicken into it and let it cook for 20-25 mnts.
  9. Let it cook again on low heat.
  10. After the said time, open the lid and pour curd into it.
  11. Mix the chicken well and with the curd and masala.
  12. Pour the water for gravy half glass.
  13. Let it again cook for 10-15 minutes on low heat.
  14. Open the lid and keep stirring for 5 more minutes.
  15. Turn off the heat.
  16. Open the lid and add chopped cilantro and mix well.
  17. Cover the lid now and let it rest for at least 10 minutes.
  18. When done, serve it with cooked steamed rice along-with green salad.

So that’s going to wrap this up with this exceptional food village style - chicken curry recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!