Mutton curry
Mutton curry

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mutton curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mutton curry is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Mutton curry is something that I have loved my entire life. They are nice and they look fantastic.

Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy. Have you ever wondered how the mutton gravy served in. Mutton Curry - Learn To Cook Indian Curries.

To begin with this recipe, we must prepare a few components. You can have mutton curry using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mutton curry:
  1. Make ready mutton with bones, washed and kept aside
  2. Make ready medium-sized onions, finely chopped
  3. Make ready tomatoes pureed
  4. Prepare green chillies sliced
  5. Make ready ghee
  6. Take fresh ginger cut into juvenile
  7. Make ready fresh garlic grounded
  8. Get green cardamoms crushed
  9. Take clove
  10. Prepare Bay leaf
  11. Get black cardamoms
  12. Take cinnamon stick
  13. Prepare peppercorns
  14. Take Fresh coriander and mint leaves chopped for garnish

An Andhra style mutton curry with great flavor.. Mutton Masala, Goat Curry - Mutton Curry, Mutton Chops Curry Recipe-how To Make Mutton Chops Curry. Varutharacha Mutton curry / Mutton in Roasted Coconut GravyPalaharam. Before making Indian mutton curry, we have to make sure all mutton pieces are in equal sized.

Steps to make Mutton curry:
  1. Heat desi ghee in a pressure cooker. Add all the whole spices except green cardamom.
  2. Just when the spices begin to crackle, add chopped onions. Fry onions till they turn golden brown.
  3. Add ginger garlic and saute for a minute. Do not over fry ginger/garlic. Add mutton and salt. Adding salt at this stage helps to cook mutton quicker. Fry mutton till it turns reddish-brown.
  4. Add pureed tomatoes and crushed green cardamom a. Saute till ghee starts to separate. Add sliced green chilies.
  5. Add 2 cups of water and pressure cook for 10-15 minutes—the time in which mutton cooks depends on the quality of the meat used.
  6. Turn off the flame and let it rest for 5 minutes. Remove the cover of the cooker and give the curry a good boil for 5-7 minutes. You can reduce the consistency of the curry as per your taste and requirement.
  7. Garnish with fresh chopped coriander and mint leaves
  8. Serve hot with steamed rice.

Varutharacha Mutton curry / Mutton in Roasted Coconut GravyPalaharam. Before making Indian mutton curry, we have to make sure all mutton pieces are in equal sized. If all pieces are not equal, it is not cooked equally all pieces and it will be not in good taste. Easiest Indian Mutton Curry (Pressure Cooker Recipe). This easy Indian mutton curry will soon become your favorite bowl of comfort food.

So that is going to wrap it up with this exceptional food mutton curry recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!