Chicken Curry Fiji-style
Chicken Curry Fiji-style

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, chicken curry fiji-style. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken Curry Fiji-style is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Chicken Curry Fiji-style is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken curry fiji-style using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Curry Fiji-style:
  1. Make ready 300 g Chicken (bite size)
  2. Prepare 1 big onion (minced)
  3. Get 1 clove garlic (minced)
  4. Take 1 ginger (minced)
  5. Make ready 1/2 apple (grated)
  6. Get 150 g Plain yogurt
  7. Get Salt and Pepper (dash)
  8. Prepare 2 tablespoons curry powder
  9. Take 30 g Butter
  10. Get 200 g Canned tomato
  11. Prepare 100 g Water
  12. Get 150 g Coconut milk
Instructions to make Chicken Curry Fiji-style:
  1. Put the chicken, yogurt, salt, pepper and 2 tablespoons of curry powder in a thick bag and put inside the refrigerator for 30 minutes to 1 hour.
  2. Put butter in preheated frying pan, saut? the onion, garlic, ginger and an apple.
  3. Add the canned tomatoes, water and coconut milk and bring to a boil.
  4. Add the mixture made in step 1 and boil on low heat for 15 to 30 minutes.
    1. Pour onto the rice and serve.

So that is going to wrap this up with this exceptional food chicken curry fiji-style recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!