Chilli paneer
Chilli paneer

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chilli paneer. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chilli paneer is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Chilli paneer is something which I’ve loved my whole life. They are nice and they look fantastic.

Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. This paneer chilli recipe gives you a truly restaurant style taste and flavor. Chilli Paneer is one of the popular recipe from the Indian Chinese cuisine.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chilli paneer using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chilli paneer:
  1. Prepare Paneer 1/2 cup small cubes
  2. Take medium size Red onion, half finely chopped and other half cube
  3. Make ready few cloves of garlic finely chopped
  4. Prepare small piece of ginger finely chopped
  5. Prepare of red bell pepper cube
  6. Prepare tomato finely chopped
  7. Take fresh chilli sliced
  8. Take red chilli powder
  9. Get paprika powder
  10. Take turmeric,1/2 tsp curry powder
  11. Make ready cumin n coriander powder
  12. Make ready Salt
  13. Make ready red chilli sauce, 2 tsp ketchup

Chilli paneer a popular Asian main course dish from Indian-Chinese cuisine. Try this easy Chilli paneer recipe at home you will never order takeout ever! Everyone young and old enjoys it. Chilli paneer is nothing but marinated paneer cubes fried and served in chinese sauces.

Instructions to make Chilli paneer:
  1. Make the spice paste of red chilli, coriander n cumin and curry powder with bit of water add salt to it
  2. Marinade paneer with paprika, turmeric and little bit of salt, shallow fry paneer in high heat until lightly crispy, set aside
  3. In the same pan add more oil (2 tbsp)fry garlic and ginger along with chilli cook for a min add chopped onion cook for few min then add the spice paste previously made
  4. Cook the spices until oil separates add small amount of water to cook the spice further then add chopped tomato and wait until soft
  5. Add cube size onion and bell pepper cook for two min then add chilli sauce and ketchup mix well add fried paneer mix well n cook for 5 min, add chopped coriander on top before serving

Everyone young and old enjoys it. Chilli paneer is nothing but marinated paneer cubes fried and served in chinese sauces. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish.

So that’s going to wrap this up with this exceptional food chilli paneer recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!