Banana blossom or banana flower curry with coconut
Banana blossom or banana flower curry with coconut

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, banana blossom or banana flower curry with coconut. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Banana blossom or banana flower curry with coconut is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Banana blossom or banana flower curry with coconut is something that I have loved my entire life. They’re nice and they look wonderful.

Banana flower (banana heart) is an ingredient full of potential. Check this recipe, a banana flower curry with Indonesian flavors. You can easily find it at Javanese Warungs (small familiar restaurants). The banana flower is also known as banana heart or banana blossom.

To get started with this particular recipe, we must first prepare a few components. You can cook banana blossom or banana flower curry with coconut using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Banana blossom or banana flower curry with coconut:
  1. Make ready 500 gm banana flowers cut into small pieces
  2. Prepare 2small potatoes cut into small squar
  3. Prepare 5 tbs crushed coconut
  4. Take 3 tbs mustard oil
  5. Get 1/4 (one forth) tsp cumin seed
  6. Prepare 1 tsp cumin seeds powder
  7. Get 1 bay leaf
  8. Take 2 laal mirch or red chilli
  9. Prepare 3 green cardamoms
  10. Get 1/2tsp garam masala powder
  11. Make ready 1 tsp sugar
  12. Make ready 1/4tsp ghee
  13. Take 1 tsp haldi powder or turmeric powder
  14. Prepare as per taste Salt
  15. Make ready 1 tbsp green chilli and ginger paste

Banana flower fry (Kesel Muwa),banana flower stir fry or in Sri Lankan way, it is kesel muwa thel dala Sri Lankan banana flower(kesel muwa)curry. Green gram dal or Tuvar dal ( or any dal of your choice, precooked to al-dente) - optional. Preparation of banana blossom flower: First apply some coconut oil to palm and rub, this step is needed to prevent sticky liquid oozing from banana blossom from sticking to hand. Remove the outer tougher covering (bracts) and discard, until you see a pale colored edible part which is called as.

Instructions to make Banana blossom or banana flower curry with coconut:
  1. Take a kadhai and hot oil,put cumin seeds,green cardamom,bay leaf,red chillies saute them for few seconds.
  2. Then add potato pieces mixed salt and turmeric powder fried.
  3. Add ginger chilli paste,cumin powder.
  4. After that add banana blossom or flowers,crushed coconut cooked them,add salt turmeric powder if needed.
  5. Stire them and covered it for few minutes.
  6. After a few minutes when oil separated and boiled whole things then add sugar,ghee and garammasala powder and turned off gas. Banana blossom or flowers curry is ready to serve.
  7. It is very tasty with hot rice.

Preparation of banana blossom flower: First apply some coconut oil to palm and rub, this step is needed to prevent sticky liquid oozing from banana blossom from sticking to hand. Remove the outer tougher covering (bracts) and discard, until you see a pale colored edible part which is called as. Banana blossom, also known as a banana heart, grows at the end of a banana cluster. It is fleshy with purple skin in the shape of a tear. Add the banana blossom (jackfruit or artichoke hearts) and cook until hot.

So that’s going to wrap it up for this special food banana blossom or banana flower curry with coconut recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!