Traditional Banana Blossom Curry
Traditional Banana Blossom Curry

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, traditional banana blossom curry. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Traditional Banana Blossom Curry is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Traditional Banana Blossom Curry is something that I’ve loved my whole life.

#mocharghonto #bananaflowercurry #BongBawarchi Mochar Ghonto Recipe - Traditional Banana Blossom Curry - Bengali Vegetarian Recipe with Banana Flower 'Mocha'. The magnesium in the banana blossom makes it a 'happy' flower as it is believed to reduce anxiety and alleviate your mood. Mochar Ghonto is a dry curry recipe and is often served along with steaming hot rice and ghee. If you like this recipe, you can also try other Bengali recipes such as.

To begin with this recipe, we must prepare a few ingredients. You can have traditional banana blossom curry using 15 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Traditional Banana Blossom Curry:
  1. Prepare banana flower(boiled and chopped)
  2. Take medium sized diced potato
  3. Make ready cumin seeds
  4. Make ready dry whole red chilli
  5. Take bay leaves
  6. Make ready cumin powder
  7. Take coriander powder
  8. Get green chillies
  9. Make ready ginger paste
  10. Make ready turmeric powder
  11. Take garam masala powder
  12. Prepare small brown chickpeas/chole(soaked overnight)
  13. Make ready mustard oil
  14. Take sugar
  15. Prepare Salt

Find banana blossom curry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Banana blossom, banana heart these are some names used in reference to what we more commonly call the banana flower. Storing, freezing and reheating- this banana flower curry is best eaten within a few hours of cooking. avoid freezing, reheating or refrigeration.

Steps to make Traditional Banana Blossom Curry:
  1. At first, cleaned the florets of banana blossom and chopped them into small pieces, keep it submerged in water along with salt and turmeric powder for 30 minutes.
  2. Boil the banana blossom adding a little salt.Drain the excess water and keep aside.Let it cool.
  3. Add 1 tbsp of mustard oil in a kadai and fry the potatoes and keep them aside.
  4. Boil small brown chickpeas,drain the excess water and keep aside.
  5. Again heat mustard oil in the kadai,add the cumin seeds,dry whole red chilli and bay leaves,and once the cumin seeds start to splutter,add ginger paste and fry for few seconds then add the boiled banana blossom.
  6. Add turmeric powder and salt.Cover the pan with a lid,and allow it to cook for 10 minutes on a slow flame.
  7. Add cumin powder,coriander powder,turmeric powder and red chilli powder and mix well.
  8. Add the fried potatoes and cook till all the ingredients are soft. Also add a spoon of sugar and salt.Mix well.
  9. Now add the boiled small brown chickpeas, and cook for 5-7 minutes.
  10. Add the grated coconut now and cook for another 2-3 minutes.
  11. Finally,add the garam masala powder and mix.
  12. Cook on a low flame until the water has dried out.
  13. Banana Blossom Curry is ready to serve.
  14. Garnish it with some more grated coconut.
  15. This dish goes very well with steamed rice.

Banana blossom, banana heart these are some names used in reference to what we more commonly call the banana flower. Storing, freezing and reheating- this banana flower curry is best eaten within a few hours of cooking. avoid freezing, reheating or refrigeration. Banana Blossom 'Fish' & Chips Recipe — Blue Ollis. TRADITIONAL RECIPE · GOOD SOURCE OF FIBRE + PROTEIN Fish and chips is a traditional English Friday This Vegan Fish Curry made with banana blossoms is mind-blowing! The 'fish' is crispy on the outside and soft and flaky on the inside.

So that’s going to wrap this up with this exceptional food traditional banana blossom curry recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!