Curry Kielbasa Bites
Curry Kielbasa Bites

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, curry kielbasa bites. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Curry Kielbasa Bites is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Curry Kielbasa Bites is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have curry kielbasa bites using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Curry Kielbasa Bites:
  1. Take 2 pound Kielbasa ring
  2. Get 1 1/2 oz Red Curry paste
  3. Make ready 1-2 Tbsp soy sauce ( I use lite)
  4. Take 1 Tbsp water
  5. Take 1/2 cup packed brown sugar
  6. Prepare 1 Tbsp oil
  7. Prepare chopped cilantro (if desired)
  8. Get 2 cups pasta (egg noodles or shell) if desired
  9. Take 2 Tbsp butter (browned) if desired for pasta
Instructions to make Curry Kielbasa Bites:
  1. Put kielbasa (whole) in a large skillet and cover with water. Bring to a boil and cook 5 minutes. Drain.
  2. While Kielbasa is cooking, combine curry paste, soy sauce, brown sugar and 1 Tbsp water in a small pan and cook on medium until curry is dissolved and sugar melted.
  3. Slice Kielbasa into 1/4" slices. Add oil and slices into skillet. Brown slices and then coat with half the sauce or more if desired. Serve with toothpicks as an appetizer or over noodles as a dish. I put them over brown buttered egg noodles and sprinkled with cilantro and they are yummy!

So that is going to wrap it up for this exceptional food curry kielbasa bites recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!