Salmon Eggplant Curry
Salmon Eggplant Curry

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, salmon eggplant curry. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Salmon Eggplant Curry is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Salmon Eggplant Curry is something which I’ve loved my entire life. They’re fine and they look wonderful.

Salmon and eggplant team up in this one-skillet curry flavored with coconut milk, basil and lime. We love the flavor of Thai yellow curry paste in this dish, but any type of curry paste can be used. One of the winning recipes from the Doctor's Recipe Contest. In a saucepan simmer eggplant, bell pepper, and onion in water, lemon juice, an d cider vinegar with curry powder, mustard seeds, and ¼ cup brown sugar.

To get started with this recipe, we must first prepare a few ingredients. You can cook salmon eggplant curry using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Salmon Eggplant Curry:
  1. Make ready 300 gms Salmon Fillet cut into pieces 2 - 3 inchs
  2. Get 1 onion medium diced
  3. Take 2 tomatoes large chopped
  4. Get 1 tsp ginger garlic each of and paste
  5. Take 1 chile green
  6. Take 1 eggplant medium sized diced
  7. Make ready 1/4 tsp turmeric powder
  8. Prepare 1.5 tbsps fish masala
  9. Make ready 1/2 tsp mustard seeds
  10. Get 10 curry leaves
  11. Take coriander leaves Freshly chopped
  12. Prepare 1/2 cup coconut milk
  13. Prepare Oil
  14. Get to taste Salt

Great option for quick side dish for Rice, Roti or Naan. Bharwa baingan is a Indian style eggplant curry made by simmering baingan in onion tomato masala. Curried eggplants are a favorite with many Indians and enjoy them often with rice or roti. · Potato Eggplant Curry is a delicious and flavorful Punjabi dish made by cooking potatoes and Eggplant (Brinjal) stars in this strong flavoured curry, roasted rather than fried for a healthier yet. If not using baby eggplant just cut into large pieces and coat but being careful when cooking so they An Indian dish that is so full of flavor.

Instructions to make Salmon Eggplant Curry:
  1. Wash and cut the salmon fillet. Remove any bones that might be sticking out.
  2. In a non-stick pot, add some oil. Add the mustard seeds and curry leaves when the oil is hot. Next add the onions and fry until the onions are translucent.
  3. Add the ginger and garlic pastes, the green chile and continue frying.
  4. Next add the eggplant and the tomatoes along with the masala powders: turmeric and fish masala. If you don't have fish masala, just add a tsp of coriander powder and 1/4 tsp of chile powder. Season with salt, and mix well to combine.
  5. Add a cup of water and I let this cook on medium low heat.
  6. When the gravy starts to thicken and the tomatoes get all mushy and you see the eggplant is pretty much cooked through, add the salmon pieces.
  7. I also added the coconut milk. You can add more or less depending on your taste or completely leave it out. It's totally up to you.
  8. Gently give it all a good stir. Add the coriander leaves, also season with more salt if needed.
  9. Cover the pot with a lid and let it cook on medium low heat. Once done, transfer to a serving bowl and serve it with freshly made steamed white rice

Curried eggplants are a favorite with many Indians and enjoy them often with rice or roti. · Potato Eggplant Curry is a delicious and flavorful Punjabi dish made by cooking potatoes and Eggplant (Brinjal) stars in this strong flavoured curry, roasted rather than fried for a healthier yet. If not using baby eggplant just cut into large pieces and coat but being careful when cooking so they An Indian dish that is so full of flavor. Serve over rice or with Roti. If not using baby eggplant just cut. This Egg and Eggplant Curry is a spicy and tangy curry that is sure to… This easy to prepare Tofu Eggplant Curry is delicious and flavorful.

So that’s going to wrap it up with this exceptional food salmon eggplant curry recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!