Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, egg paneer dhokla curry. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Egg Paneer Dhokla Curry is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Egg Paneer Dhokla Curry is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have egg paneer dhokla curry using 19 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Egg Paneer Dhokla Curry:
- Prepare grated cottage cheese
- Make ready eggs
- Prepare lentil paste (Bengal split gram)
- Take Ginger paste
- Make ready chopped green chilli
- Take chopped onion
- Take tomato puree
- Prepare cumin powder
- Get turmeric powder
- Make ready red chilli powder
- Take fennel powder
- Prepare Bengali garam masala powder
- Take bay leaf
- Make ready small cardamon
- Prepare cinnamon
- Prepare sour curd
- Prepare sugar
- Take Salt
- Prepare ghee
Steps to make Egg Paneer Dhokla Curry:
- Mix cheese, egg, lentil paste, Chopped green chilli, 1/4 tsp cumin powder 1/4 tsp ginger paste and salt together.
- Oil brushed into banana leaf & put the cheese mixture into it. Steamed for 20 minutes. Then keep aside for cooling & cut them into equal pieces.
- Heat a pan with 2 tbsp Ghee & fried the dhokla pieces.
- Now add more ghee into pan & fried onions and whole garam masala together for a few minutes. Then add tomato puree, all spices powder, ginger paste, salt, sugar & curd frying it properly.
- When Oil came out from masala then added dhokla pieces & hot water. Cooked it for 5-6 minutes.
So that’s going to wrap it up with this special food egg paneer dhokla curry recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!