Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, paneer kofta curry. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Paneer Kofta Curry is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Paneer Kofta Curry is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have paneer kofta curry using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Paneer Kofta Curry:
- Take Chatu powder
- Prepare Paneer
- Take potato
- Prepare tomato paste
- Take cumin powder
- Take corriender powder
- Make ready green chillis (chopped)
- Get Coriander leaves (finely chopped)
- Make ready Garam masala
Steps to make Paneer Kofta Curry:
- Heat a frying saucer and heatup the chatu powder.
- Next, take the chatu in a bowl. Add potato and paneer to it. Also add finely chopped chillies and corriender, salt and sugar.
- Mash and mix them well. Now, shape it like a Kofta (round).
- Deep fry the kofta in hot oil.
- Now take a pan and add oil. After the oil becomes hot add tomato paste, salt, corriender and cumin powder, a bit of sugar, garam masala, and mix them. Cook it well.
- Next add, the koftas in the gravy and cook it for two minutes.
- Your hot paneer kofta is then ready! Bon Appétit.
So that’s going to wrap it up for this special food paneer kofta curry recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!