Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, kaju and paneer curry. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Dhaba Style Paneer Masala - Restaurant Style Paneer Recipe - Paneer Masala. કાજુ પનીર નું શાક કેવી રીતે બનાવવું - Kaju Paneer Curry - Aru'z Kitchen - Gujarati Recipe. to make a curry creamy and kaju paneer masala recipe is one such recipe. furthermore, before wrapping it up, some important tips, suggestions and variations for kaju paneer masala recipe. firstly, the cashews have to be roasted properly to have the crunchy texture. the tip is to roast in a low flame. Creamy, rich, and lip-smacking Reshmi Kaju Paneer curry recipe! It has a mildly sweet taste, is easy to make, and doesn't require a lot of preparation. 'Kaju paneer curry' is a delicious Muglai style preparation and a treasure trove for vegetarian food lovers. It has a mild spicy, rich n creamy gravy made of cashew nuts and little sugar is added to enhance the flavors.
Kaju and paneer curry is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Kaju and paneer curry is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have kaju and paneer curry using 25 ingredients and 18 steps. Here is how you cook that.
The ingredients needed to make Kaju and paneer curry:
- Prepare To roast
- Make ready butter
- Get cashew, whole
- Make ready paneer
- Take Curry
- Prepare oil
- Take cumin seeds
- Make ready cinnamon stick
- Make ready bay leaf
- Make ready turmeric
- Get red chilli powder
- Take coriander powder
- Take Salt
- Make ready garam masala
- Take kitchen king
- Make ready paneer masala
- Take water
- Make ready cream / malai
- Prepare kasuri methi / dry fenugreek leaves
- Make ready Gravy
- Get oil
- Take onion, finely chopped
- Prepare large tomato, finely chopped
- Take Granishing
- Make ready coriander leaves, finely chopped
Kaju Curry or Cashew Curry is a rich, and creamy curry made with roasted cashews and creamy onion toamto gravy. Learn to make best kaju curry The recipe is also called Kaju Butter Masala. In this curry, roasted cashews are slowly cooked in a spicy, creamy and silky onion tomato based gravy. Paneer curry is best served with chapatis, rotis or naan.
Steps to make Kaju and paneer curry:
- Firstly, roast the cashew and paneer in ghee till they turn golden brown.
- Transfer to a plate, and keep aside.
- Prepare the tomato onion paste by heating a tsp of oil.
- Add in 1 onion and saute well.
- Additionally, add pieces of ginger and garlic saute further.
- Also add 3 large tomato and saute till the tomatoes turn soft and mushy.
- Allow the mixture to cool completely, and later transfer to a blender.
- Blend to smooth paste without adding any extra water. keep aside.
- The same kadai heat a of oil and add jeera, cinnamon stick and bay leaf. saute till they turn aromatic.
- Further add onion and saute well.
- Add in prepared tomato onion paste and saute till the paste thickens.
- Keeping the flame on low, add turmeric, red chilli powder, Garam Masala, kitchen king, paneer masala, coriander powder and salt.
- Saute on low flame for a minute.
- Now add water, kasuri methi and cream.
- Stir continuously till the cream completely combines well.
- Further add roasted cashews and paneer and stir well.
- Cover and simmer for 5 minutes or till the gravy thickens slightly.
- Kaju and paneer curry is ready to be served
In this curry, roasted cashews are slowly cooked in a spicy, creamy and silky onion tomato based gravy. Paneer curry is best served with chapatis, rotis or naan. Serve paneer curry garnished with chopped coriander leaves accompanied with chapatis, parathas, naan or tandoori rotis or steamed. Kaju Curry Recipe, Learn how to make Kaju Curry (absolutely delicious recipe of Kaju Curry ingredients and cooking method) Your favorite vegetables cooked in a luscious cashew nuts and khoya gravy. Kaju curry is a Lucknawi delight.
So that is going to wrap this up for this special food kaju and paneer curry recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
