Paneer masala curry with butter naan
Paneer masala curry with butter naan

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, paneer masala curry with butter naan. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Paneer butter masala made in restaurant style. Years ago, I found this best paneer butter masala recipe in one of the cookbooks in a library. I tried it, tweaked it, then made this for years & my entire family. You have this Paneer Butter Masala with roti, naan, or pulao.

Paneer masala curry with butter naan is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Paneer masala curry with butter naan is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have paneer masala curry with butter naan using 24 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Paneer masala curry with butter naan:
  1. Take paneer
  2. Take tomato
  3. Prepare onion
  4. Take cashew
  5. Prepare butter
  6. Prepare tej patta
  7. Prepare elaichi
  8. Make ready cloves
  9. Prepare Ginger paste
  10. Take garlic paste
  11. Get Salt
  12. Get Garam Masala
  13. Get green chilli
  14. Prepare full cream
  15. Make ready turmeric powder
  16. Get coriander powder
  17. Get Naan ingredients
  18. Get Maida
  19. Get baking powder
  20. Make ready baking soda
  21. Prepare curd
  22. Prepare Salt
  23. Get Butter
  24. Prepare Kalonji

Garnish Punjabi paneer butter masala with milk cream or cube of butter and serve. But paneer butter masala has it's own place. Keyword: Paneer Butter Masala, Paneer Makhani, Restaurant Style. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes.

Instructions to make Paneer masala curry with butter naan:
  1. Pan me 1 cup Pani dale boil hone De isme cardamon cloves Tej patta onion chopped tomatoes chopped cashew b add karein 5 minute boil hone De
  2. In masalo ka paste bana le
  3. Ek Pal Mein butter dale PHR paste dalkar bhune golden brown hone tak
  4. Phr sare sukhe masala add karege phr oil chodne tak bhunege low flame par
  5. 1 cup water salt green chilli aur paneer at Karenge cover Karke 5 minute Pakne dege
  6. Kasoori methi aur cream daal Kal 1 minute low flame par cook hone denge
  7. Paneer masala gravy ready to serve
  8. Method of naan
  9. Knead the dough 10 minutes
  10. Cover with cotton cloth and rest 2hours in warm place
  11. Dough ko 2 minute masle
  12. Dough se ball shape lekar thoda Sukha maida lakar bele upper se kalonji all karein
  13. Tawa garam karke beli hui naan ke ek taraf Pani lagakar tawa par dal de Jab bubble ane lage tb tb tawa Ko palat kar direct low flame par sekhe
  14. Butter lagakar serve karein

Keyword: Paneer Butter Masala, Paneer Makhani, Restaurant Style. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. Paneer Tikka Masala is a popular Indian curry where marinated pieces of paneer are simmered in a tomato based creamy curry. Garnish with coriander leaves and switch off the flame. Serve hot with butter naan or any bread of your choice.

So that is going to wrap this up with this exceptional food paneer masala curry with butter naan recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!