Easy Creamy Curry Udon Noodles
Easy Creamy Curry Udon Noodles

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, easy creamy curry udon noodles. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Easy Creamy Curry Udon Noodles is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Easy Creamy Curry Udon Noodles is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook easy creamy curry udon noodles using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Creamy Curry Udon Noodles:
  1. Make ready 1/2 Onion
  2. Make ready 150 grams Pork
  3. Make ready 100 grams Ready-made curry roux block (Spicy)
  4. Get 1 Oil
  5. Take 150 ml Milk
  6. Get 3 tbsp Fresh cream
  7. Take 700 ml - 750 ml Water
  8. Make ready 2 tsp Katakuriko
  9. Make ready 3 packs Frozen udon noodles
  10. Make ready 1 dash Green onion or scallion
  11. Get 1 dash Fresh cream (as decoration)
Instructions to make Easy Creamy Curry Udon Noodles:
  1. Slice the onion thinly. Cut the pork into easy-to-eat sized pieces. Stir fry both in a little oil over medium heat.
  2. When it's cooked through, add the water and milk.
  3. When it comes to a boil add the curry roux and dissolve. Add the fresh cream and mix well.
  4. Lower the heat, and add the katakuriko dissolved in water.
  5. In another pan, bring some water to a boil and cook the frozen udon noodles.
  6. Put the cooked udon noodles in a serving bowl and pour the sauce from Step 4 over it. Top with some finely chopped green onion and a little cream to finish.

So that’s going to wrap this up with this special food easy creamy curry udon noodles recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!