Fish Tikka Curry🐟🍜
Fish Tikka Curry🐟🍜

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, fish tikka curry🐟🍜. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fish Tikka Curry🐟🍜 is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Fish Tikka Curry🐟🍜 is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have fish tikka curry🐟🍜 using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Fish Tikka Curry🐟🍜:
  1. Take Mackerel fish (5)
  2. Take Vinegar (1 tbsp)
  3. Take Water (1/2 cup)
  4. Take Oil (1/2 cup)
  5. Prepare Garlic paste (1 tbsp)
  6. Make ready Tikka masala powder (3 tbsp)
  7. Make ready Yogurt (2 tbsp)
  8. Take Cumin seeds (1 tsp)
  9. Take Green bell pepper diced (2 tbsp)
  10. Get Fenugreek leaves and coriander for garnish
Steps to make Fish Tikka Curry🐟🍜:
  1. Wash the fish with vinegar and water. Then in a separate bowl add fish, garlic paste and tikka masala powder. Now mix well. Then add 2 tbsp yogurt and coat the fish. Heat oil in a wok, add cumin seeds and fish tikka. Add 1 tbsp green bell pepper diced. And cover the lid.
  2. Cook the fish on low flame, when fish is done and curry is made, garnish with fenugreek leaves and coriander. Serve hot with chapati and salad. Enjoy.

So that’s going to wrap this up for this special food fish tikka curry🐟🍜 recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!