Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, beef steak. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
A beefsteak, often called just steak, is a flat cut of beef with parallel faces, usually cut perpendicular to the muscle fibers. In common restaurant service a single serving will have a raw mass ranging from. Beef Steak (Bistek)- Easy Recipe BenjiManTV. Coat the steak with the marinade and let it sit at room temperature for an hour, or longer.
Beef steak is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Beef steak is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook beef steak using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beef steak:
- Take Beef marination
- Get beef steak
- Make ready Salt
- Prepare lassan adrak
- Take black pepper
- Make ready red chilli powder
- Take soya sauce
- Get chilli garlic sauce
- Get Vegetables (julienne cut)
- Get tbpn butter
- Make ready carrots
- Get capsicum
- Make ready boiled potatoes
- Prepare baby corn
- Prepare Rice
- Prepare Boiled rice
Beef - It's What's For Dinner - Recipes. From burgers to stew, steaks to stir fry, there are plenty of delicious. Flank Steak - Flank steak is a long, flat cut of meat taken from the belly of the cow. Although this cut is quite flavorful, it tends to be tougher than other cuts of beef.
Steps to make Beef steak:
- Mix all the ingredients together and keep a little mixed sauce for later and the keep more than half of it for the end
- Marinate it on the steak and keep it for 2 hours
- Add 1 tbsp butter in a grill butter and fry one side of the steak for 15 mins and fry the other side for 15 mins
- After the steak is cooked, fry a little sauce of marination in the fry pan and the sauce is ready
- Heat the sizzler plate, add 1 tsp butter on it. After it is heated, put the piece of steak on it, pour the sauce on the steak and serve with vegetables and rice.
Flank Steak - Flank steak is a long, flat cut of meat taken from the belly of the cow. Although this cut is quite flavorful, it tends to be tougher than other cuts of beef. Steaks are like wine - the more you spend, the better they are. Juicier, more flavour, more tender, no random bits of sinew throughout.. Beef Steak with Nopales La Cocina Mexicana de Pily.
So that is going to wrap this up with this special food beef steak recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
