Stir fry beef steak
Stir fry beef steak

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, stir fry beef steak. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Thin slices of beef sirloin are quickly stir-fried with colorful vegetables and soy sauce. I used flank steak instead of sirloin and I didn't have any green onions, but otherwise I followed the recipe as written. I got the music from: AShamaluevMusic - No Copyright Music. Quick stir-fried beef strips with sliced onions and red and green bell peppers.

Stir fry beef steak is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Stir fry beef steak is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have stir fry beef steak using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Stir fry beef steak:
  1. Take Beef steak
  2. Get Red onion
  3. Prepare Coloured peppers
  4. Take Cooking oil
  5. Take Black pepper
  6. Prepare cube Royco

Boneless beef chuck steak is a more economical choice for beef stir fries. A little more trimming and care is required to prepare the beef chuck steak for stir fry. Cut along the fat lines and remove the thick membrane to get some neat chunks of beef for slicing. Since most Western household's stoves are not powerful enough to cook stir-fry dishes, use a skillet or frying pan to prepare stir-fry beef for this kind of dish.

Instructions to make Stir fry beef steak:
  1. In a pot,put beef and sprinkle salt, let the beef cook with it's own water till tender.
  2. Add a little oil and stir, when it starts to brown add red onions and keep stirring till the onions are tender.
  3. Add royco cubes and black pepper or any other prefered spice and keep stirring.
  4. Add coloured peppers and stir for 3 mins and turn off the heat.
  5. Serve with your favourite accompaniment 😋

Cut along the fat lines and remove the thick membrane to get some neat chunks of beef for slicing. Since most Western household's stoves are not powerful enough to cook stir-fry dishes, use a skillet or frying pan to prepare stir-fry beef for this kind of dish. But you can use a cheaper cut of beef like flank steak. The meat should be cut into small pieces for beef stir-fry. This will allow it to cook within a very short time.

So that’s going to wrap it up for this exceptional food stir fry beef steak recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!