Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, steak pie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
A steak pie is a traditional meat pie served in Britain. It is made from stewing steak and beef gravy, enclosed in a pastry shell. Sometimes mixed vegetables are included in the filling. The dish is often served with "steak chips" (thickly sliced potatoes fried, sometimes in beef dripping).
steak pie is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. steak pie is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook steak pie using 8 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make steak pie:
- Make ready sirloin steak diced
- Prepare seasoned flour
- Prepare fresh parsley chopped
- Get of beef stock
- Take packet of pre-rolled short crust pastry
- Make ready egg beaten
- Make ready vegetable oil
- Take onions peeled and chopped
We have steak pie recipes with flaky, puff or shortcrust pastry to choose from. Steak pie is one of Britain's classic savoury dishes. It is generally made with braising steak, slow-cooked until tender, and then covered with a. Steak pie is a traditional British dish consisting of a pastry shell filled with stewed steak, gravy, and various vegetables, depending on personal preferences.
Steps to make steak pie:
- utensils
- medium saucepan with a lid oven proof, knife, spoone, pastry brush.
- flour the meat sprinkle flour over the meat mix in well hands
- preheat the oven to 200oc/400of gas mark 5 or 6
- cook the meat, once Browned add the beef stock and add salt and pepper stir well and cover with a lid, turn down the heat to simmer cook for
- fry the meat,heat the saucepan with veg oil on a medium heat. add onions and meat stir in well and allow to Brown for 3/5 mins
- cook the meat once browned add the beef stock add salt and pepper stir in well and cover with a lid, turn the heat down to simmer. cook for 30mins on a low heat
- transfer go a oven proof dish once the meat is cooked remove from stove and add fresh parsly then pour into a oven proof and spread evenly
- lay the pastry, unroll the pastry and lay it over the dish push down the pastry with finger tips it is known as crimping then with a sharp knift cut away the excess pastry then coat the pastry with the beaten egg
- bake, place the pie in the middle of the oven and bake for 20/30 mins
- remove and serve, when golden brown remove from the oven and serve when still hot, why not serve with new potatoes and vegetables
It is generally made with braising steak, slow-cooked until tender, and then covered with a. Steak pie is a traditional British dish consisting of a pastry shell filled with stewed steak, gravy, and various vegetables, depending on personal preferences. Beef Steak Pie is an old recipe for a rich, meaty steak and mushroom pie recipe that gives a taste of history and is super comforting for cold weather days! You cant beat this rich, meaty and delicious homemade steak pie, filled with slow cooked beef and potatoes it's the ultimate comfort food. Steak and kidney pie is traditionally British with filling, slow cooked to yield a rich gravy with tender, juicy meat.comfort food that truly comforts.
So that’s going to wrap this up with this special food steak pie recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
