Cheese Steak Egg Rolls
Cheese Steak Egg Rolls

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cheese steak egg rolls. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cheese Steak Egg Rolls is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Cheese Steak Egg Rolls is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have cheese steak egg rolls using 18 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Cheese Steak Egg Rolls:
  1. Prepare beef tenderloin, thinly sliced
  2. Get sriracha seasoning salt bend
  3. Prepare olive oil
  4. Get butter
  5. Make ready small onion, thin sliced
  6. Prepare garlic cloves, chopped
  7. Get small red pepper, thin sliced
  8. Get Salt and pepper
  9. Prepare green onions, sliced
  10. Get shredded sharp cheddar cheese
  11. Take ounnceblack diamond spreadable cheddar cheese, at room tempera
  12. Take Parmesan peppercorn dressing
  13. Make ready latge egg beaten with 1 tablespoon water (egg wash)
  14. Prepare eggroll wraooers
  15. Prepare Oil for frying
  16. Prepare Garnish seasoning
  17. Take Fresh grated Romano cheese,
  18. Make ready Sriracha seasoning,
Steps to make Cheese Steak Egg Rolls:
  1. In a skillet heat oil and butter until hot. Season beef with sriracha and brown in the skillet removing to a plate as each piece is cooked
  2. Add onion, garlic and pepper, season with salt and pepper and soften, add green onions
  3. Add beef, vegetables and cheeses and Parmesan peppercorn dressing to bowl and combine. Cool compleatly
  4. Make eggrplls
  5. Lay eggrolls on a flat surface and brush edges with egg wash
  6. Place some filling on the end
  7. Fold sids over
  8. Roll up compleatly enclosing filling
  9. Heat enough oil to cover 2 eggrolls at a time in a deep pot to 350
  10. Fry eggrolls until golden. Remove to a rack to drain, sprinkle with Romano cheese and sriracha seasoning while hot.
  11. Serve hot with your favorite dipping sauce such as mustard sauce, chili sauce, cheese sauce, barbaque sauce or sour cream

So that’s going to wrap this up for this exceptional food cheese steak egg rolls recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!