Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sweet baby fay's barbecue chili. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sweet Baby Fay's barbecue chili is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Sweet Baby Fay's barbecue chili is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook sweet baby fay's barbecue chili using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sweet Baby Fay's barbecue chili:
- Get Sweet baby rays maple sugar barbecue sauce
- Take 80% lean ground beef
- Make ready large onion, diced
- Take southern pit barbecue grilling beans undrained
- Make ready muir Glen organic fire roasted diced tomatoes undrained
- Get tomato sauce
- Get green giant sweet corn drained
- Prepare chili powder
- Take ground cumin
- Make ready light kidney beans
- Get barbecue seasoning
- Make ready maple brown sugar seasoning
- Prepare shredded cheddar cheese
- Take corn chips
- Get meat
Steps to make Sweet Baby Fay's barbecue chili:
- Brown meat in sauce pan; add half of a diced onions; add barbecue seasoning and maple brown sugar seasoning.
- Poor tomato sauce into croc pot with kidney beans, grilling beans, sweet corn, roasted diced tomatoes, chili powder, cumin and rest of the onion.
- Add your meat to the croc pot and cup of barbecue sauce and stir.
- Cover and cook on low for 3 to 4 hours.
- Serve hot with cheese and corn chips
So that’s going to wrap it up for this special food sweet baby fay's barbecue chili recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!