Instant pot Goulash
Instant pot Goulash

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, instant pot goulash. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Time to ditch plain old spaghetti! Instant Pot Goulash is going to be your new favorite thing! Old-fashioned Instant Pot goulash is a classic family dish that comes together easily in your pressure cooker. Our Instant Pot goulash recipe is SPECIAL and UNIQUE!

Instant pot Goulash is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Instant pot Goulash is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have instant pot goulash using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Instant pot Goulash:
  1. Take 1 box elbow noodles
  2. Get 1 can tomato juice
  3. Prepare Onion (optional)
  4. Take 1 lbs hamburger meat or turkey
  5. Make ready Hot sauce optional
  6. Take Any spices you have on hand
  7. Make ready Spices
  8. Make ready If I don’t have onions I use onion powder
  9. Get Garlic
  10. Take Italian seasoning
  11. Make ready Basil
  12. Take Salt pepper
  13. Take For more heat add a can of diced tomatoes and green chilies

Try this Instant Pot goulash recipe! This Instant Pot Hungarian Goulash gives me all of the warm and fuzzy feels. It reminds me so much of my mom and my childhood. Growing up, my mom used to make goulash all the time on weekends.

Instructions to make Instant pot Goulash:
  1. Brown hamburger in instant pot, then drain grease, and Sauté onions with hamburger And seasoning.
  2. Then when you have the onions how you like them add the tomato juice and noodles mix up some. Make sure all noodles are covered in the liquid.
  3. Cook on low pressure time for cooking 0. Quick release. Hopefully the noodles won’t burn on the bottom.
  4. Top with cheese (I like to leave it set to soak up the juice more 10-15 mins on keep warm, till the noodles are bigger and there’s no liquid, this one turns out perfect)
  5. I added some sweet peppers because I needed to use them up before they went bad, I normally wouldn’t have peppers in this.

It reminds me so much of my mom and my childhood. Growing up, my mom used to make goulash all the time on weekends. Instant Pot Goulash is a pressure cooked American style beef goulash. Made in an instant with Italian spices, elbow macaroni noodles, a tomato sauce and ground beef. This Instant Pot Goulash is a spin on the Hungarian classic using macaroni and ground beef for a hearty, comforting family dinner made in one pot!

So that is going to wrap this up with this special food instant pot goulash recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!