Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, beef rotini (slow cooker). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Beef Rotini (Slow Cooker) is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Beef Rotini (Slow Cooker) is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have beef rotini (slow cooker) using 13 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Beef Rotini (Slow Cooker):
- Prepare ground beef
- Prepare marinara
- Get dried Italian seasoning
- Take chopped onion, red and green bell peppers, frozen
- Get garlic, minced
- Get salt
- Take black pepper
- Get water
- Take extra virgin olive oil
- Prepare rotini noodles, uncooked
- Prepare heavy whipping cream
- Prepare Mozzarella cheese, shredded
- Take Parmesan cheese, shredded
Instructions to make Beef Rotini (Slow Cooker):
- Break up ground beef and put into pot.
- Add marinara sauce, tomatoes, Italian seasoning, frozen vegetables, minced garlic, salt, black pepper, water & olive oil to pot.
- Stir until combined.
- Close & lock the lid.
- Press the steam release valve to open.
- Press SLOW COOK—Normal; Timer: 5 hours
- Press CANCEL (Keep Warm: On)
- Stir in rotini pasta and heavy whipping cream.
- Top with mozzarella and Parmesan cheese
- Close & lock the lid.
- Press the steam release valve to open.
- Press SLOW COOK—Normal; Timer: 1 hour
- Press CANCEL (Keep Warm: On)
- Stir until well combined.
- Serve warm.
So that is going to wrap it up for this exceptional food beef rotini (slow cooker) recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!