Kuttanadan Beef Roast / Kerala Beef Roast
Kuttanadan Beef Roast / Kerala Beef Roast

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, kuttanadan beef roast / kerala beef roast. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

You will find a well cited Kuttanadan Beef Roast dish here. To achieve an authentic taste and flavour, only natural masalas are used in Kuttanadan Beef Roast. Thinly sliced red meat is cooked with pepper and essential ingredients in a pressure cooker. Kerala style spicy chilli beef roast.

Kuttanadan Beef Roast / Kerala Beef Roast is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Kuttanadan Beef Roast / Kerala Beef Roast is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook kuttanadan beef roast / kerala beef roast using 22 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Kuttanadan Beef Roast / Kerala Beef Roast:
  1. Make ready For making masala paste
  2. Make ready 1 big Onion
  3. Get 3 cloves garlic crushed
  4. Prepare 1 thsp ginger crushed
  5. Make ready 2 green chillies
  6. Get 1 tbsp coriander powder
  7. Take 3/4 tbsp chilli powder
  8. Make ready 1/4 tbsp turmeric powder
  9. Take 1 tbsp meat masala
  10. Get 1 tsp garam masala
  11. Prepare 1/4 tsp fennel powder
  12. Take as per taste Salt
  13. Prepare 2 tsp Vinegar
  14. Get 4 tbsp coconut oil
  15. Take For making roast
  16. Make ready 3/4 kgs Beef (cubes)
  17. Take 20-25 chopped shallots
  18. Prepare 3 cloves garlic chopped
  19. Get 1 small piece of ginger chopped
  20. Get as required Curry leaves handful / plenty
  21. Prepare 2 tbsp Coconut pieces/ thenga kothu
  22. Take 1 tbsp pepper powder or according to one's spice level

The Kerala special beef chilli roast is one delicious dish nonpareil. Here's to a plate of the roast which is so simple to make, you don't have to spend much time in the kitchen. Quite different from the regular Kerala style beef roast, this is a speciality preparation of north Kerala. A Kerala style Beef roast preparation flavored with spices.

Steps to make Kuttanadan Beef Roast / Kerala Beef Roast:
  1. Heat oil in a pan and add chopped onions,crushed ginger,garlic,curry leaves,green chilled,salt.
  2. Saute untill the onions turn light golden brown.
  3. Add all the powders one by one and vinegar and saute in low flame untill you dont smell the raw flavours of the powders.
  4. Let it cool and grind this into a fine paste.
  5. In a pressure cooker, pour in this prepared masala paste along with beef pieces. And pressure cook according to the doneness of choice.
  6. Now to making Roast: in a large skillet heat 2tbsp of coconut oil and add shallots,chopped ginger garlic,curry leaves,slit green chillies and saute untill it turns slight golden brown
  7. Add beef masala to this and roast until it turns nearly dark brown to black color. Add plenty of curry leaves and pepper while roasting.
  8. Serve it hot with malabar parotta.

Quite different from the regular Kerala style beef roast, this is a speciality preparation of north Kerala. A Kerala style Beef roast preparation flavored with spices. It has the authentic (naadan) taste of Kerala. Kuttanadan Duck Roast by Shyam & Suzette, based on the above recipe. Virunnu kodukkal or rather virunnu (as its popularly known) is an age old tradition that we have in Kerala.

So that’s going to wrap it up for this exceptional food kuttanadan beef roast / kerala beef roast recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!