Beef Dhaga kabab
Beef Dhaga kabab

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, beef dhaga kabab. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Beef Dhaga kabab is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Beef Dhaga kabab is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook beef dhaga kabab using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Beef Dhaga kabab:
  1. Make ready Beef mince
  2. Take Ginger garlic paste
  3. Take Papita (raw papaya)
  4. Take Tikka masala
  5. Take Red chilli powder
  6. Make ready Salt
  7. Get Gram flour
Steps to make Beef Dhaga kabab:
  1. Put all ingredients in mince mix well and rest it for half an hour
  2. Now qeeme ko sekhon p lagalen aur thread say bind krden aur bbq krlen
  3. Yummy and delicious Dhaga kabab is ready now serve it with paratha onion salad chutney and ketchup and enjoy

So that’s going to wrap it up with this exceptional food beef dhaga kabab recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!