Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, beef tikka boti kabab in pateela. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Boti Kabab Aur Seekh Boti Recipe Eid Ul Azha Special Recipes By Cook with Lubna. Chicken Tikka Restaurant Style- BBQ Commercial Recipe - Kun Foods. How to make BEEF BBQ TIKKA BOTI RECIPE
Beef tikka boti kabab in pateela is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Beef tikka boti kabab in pateela is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have beef tikka boti kabab in pateela using 14 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Beef tikka boti kabab in pateela:
- Make ready Beef boti
- Prepare cup dahi
- Take Shan Tikka masala
- Take kuti laal Mirch
- Get adrak lehson paste
- Prepare Dhaniya powder
- Take Salt as per taste
- Prepare garam masala
- Prepare black pepper crushed
- Prepare lemon juice
- Make ready Raw papaya
- Take oil for mix
- Take oil for cooking
- Get Coal for smoking
Today I'm sharing one of my favorite kabab , "beef boti kabab"'s recipe with you. Boti Kabab (Beef Kabab) - Beef Combine all spices with yogurt and lemon. Marinate beef in it for an hour. Meat can be barbequed on skewers, or cooked on top of a tawa or heavy based fry pan.
Steps to make Beef tikka boti kabab in pateela:
- Sub sa phly beef boti ko vinegar waly water MN 2 minute dip Kar ke rkhn is sa ye tender bh hoga or Bht achi trhn saaf hojyga phir isy achi trhn tap water sa wash krlain
- Ub beef boti MN Shan Tikka masala, adrak lehson paste, dahi, Dhaniya powder, lemon juice, garam masala powder, kuti lal mirch, raw papaya, salt and oil Daal kar achi trhn mix kar ke 1 hour kiye rakh dain
- Salt kum he rkhyrga qk packed masala MN bh salt hata hai
- Ub ik hour ke baad ik pateela MN oil garam Kar ke is MN Beef boti Daal dain or phly 6 sa 7 minute medium flame par rkhn jab beef pani release krday to low flame par meat ke galny tak pakaen
- Ub jab meat gl jy to Bht achi trh 2 minute medium to high flame par bhonain ta ke masala boti par lg jy achi trhn
- Ub flame off Kar ke coal ka smoke dain js ke liye ik foil ka tukra ya steel ki katuri par coal rk kar pateela ke center MN rakh kar 3 sa 5 minute smoke dain
- Waisy MN roti ka tukry par coal rakh kar smoke ko preferred nahi krnge qk roti par coal rkhny sa kch kch roti ki smell bh meat MN shamil hojati hai MN steel katuri use krti hoon
- Now tyyr hai Bht he tasty beef Tikka boti kabab
- Serving suggestions :ap isy puri ya paratha ke sath serve krn
- Zaror try krn or feed back dain π€πππ
Marinate beef in it for an hour. Meat can be barbequed on skewers, or cooked on top of a tawa or heavy based fry pan. Check Chicken Pateela Tikka Recipe in Urdu. Learn how to make best Chicken Pateela Tikka Recipe , cooking at its finest by chef Abida Baloch at Masala TV show Dawat. Kebab Aur Tikka Recipes, Kabab And Tikka Recipes In Urdu.
So that’s going to wrap it up with this special food beef tikka boti kabab in pateela recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!