Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, masala tikka boti. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Masala Tikka Boti is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Masala Tikka Boti is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have masala tikka boti using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Masala Tikka Boti:
- Get Beef Piece(cut in boti)
- Prepare Oil
- Get Marinade
- Make ready Dahi
- Get kacha papita paste
- Get ginger garlic paste
- Get vinegar
- Prepare tandori masala
- Get tikka boti masala
- Take seekhkabab masala
- Get chickn powder
- Make ready lal mirch powder
- Get Kalimirch powder
- Take oil
Steps to make Masala Tikka Boti:
- Beef ka 1.5 kg ka piece ly kar tikka size ki boti mein cut krlain. Achi tarha dho kar channi mein rakhdy.
- Dahi mein tamam masaly aur ginger garlic paste mix krlain.
- Beef boti par kacha papita paste aur vinegar laga dain.phir dahi aur oil bhi shamil krdain. Ab hath sy achi tarha masala mix krain. Spoon sy nahi hath sy mix krain.marinated tikka boti ko 4-6 hr rakhdain fridge mein.
- 4-6 hr ky baad.tikka boti ko seekh py lagalain. Angeethi pehly sy garam kar ky rakhain aur serkhain coal par sainkain. Thora thora oil uper sy tikko py lagty jain.seekhon ko platy bhi rehna hy taky hr taraf sy achi tarha siky
- Jab tamam tikkay sikkh jain tu poori parathy raita chutney ky sath paish krain air enjoy krain.
So that is going to wrap it up with this special food masala tikka boti recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
