Homemade Meat Balls in Spaghetti cups
Homemade Meat Balls in Spaghetti cups

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, homemade meat balls in spaghetti cups. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Homemade Meat Balls in Spaghetti cups is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Homemade Meat Balls in Spaghetti cups is something that I have loved my whole life.

This Spaghetti and Meatball recipe from Delish.com proves everything is better homemade. (If you have leftovers, try our Spaghetti & Meatball Cups. In a large pot of boiling salted water, cook spaghetti according to package instructions. How to make these baked spaghetti and meatball cups? Drain and immediately rinse with cold water (this will prevent it from sticking to each other).

To get started with this particular recipe, we have to prepare a few ingredients. You can cook homemade meat balls in spaghetti cups using 26 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Meat Balls in Spaghetti cups:
  1. Get B. Meat Balls (browned)
  2. Prepare Store bought or homemade
  3. Prepare Homemade meat balls recipe (browned)
  4. Take Ground meat (beef/lamb)
  5. Get 2 eggs
  6. Get 2 tsp chicken bullions/chicken seasoning powder
  7. Prepare 1/2 c panko bread crumb
  8. Take 1/4 c parmesan
  9. Get 1 tsp garlic powder
  10. Prepare 1 tsp ground pepper
  11. Get Meatball sauce/gravy
  12. Prepare 1-2 tbsp olive oil
  13. Get 3 tbsp finely minced brown onions
  14. Take 1 1/2 cups bolognese sauce
  15. Take 1/2 tsp garlic powder
  16. Make ready 1-2 tsp chicken seasoning powder
  17. Take 2 tbsp sweet chilli sauce
  18. Prepare To taste - ground pepper
  19. Take A. Spaghetti Cup
  20. Make ready 350 g spaghetti
  21. Get 2 large eggs
  22. Make ready 1 1/2 cup shredded mozzarella
  23. Prepare 1/2 cup grated parmesan
  24. Prepare 1 cup bolognese sauce
  25. Get 2 tbsp tomato ketchup
  26. Make ready Cooking spray (spray muffin tray)

Crazy how u can look at a beautiful plate of food and know with certainty it taste as good as it looks! Place a meatball in the center of each spaghetti nest. How to make spaghetti and meatball CUPS. You can make them with any kind of spaghetti including whole-wheat or gluten-free.

Steps to make Homemade Meat Balls in Spaghetti cups:
  1. Start with the meat balls - brown store bought meatballs or if using homemade meatballs, here s the recipe for meatballs: In a large bowl, combine ground meat with the rest of the ingredients. Roll into balls. Note not to overwork the meat as it tends to get dry.
  2. In a large skillet over medium heat, heat oil. Brown meatballs, then drain fat. Set aside.
  3. For the sauce - In the same skillet, add some olive oil. Sauté finely minced brown onion until translucent. Pour 1 1/2 cups of bolognese sauce, add garlic powder, season with sweet chilli sauce, chicken seasoning powder/bouillon and some pepper. Stir to mix. Taste and adjust accordingly. Add meat balls & stir to coat. let simmer for 5 - 6 minutes. Keep aside.
  4. Preheat oven to 170°C (Overly high temperature will brown/burn the spaghetti, making the edges hard & crispy).
  5. Next, for the spaghetti cup - - Cook spaghetti until al dente. Drain and rinse under tap water; put aside. In a large bowl, combine eggs, shredded mozzarella, grated Parmesan, bolognese sauce & tomato ketchup. Mix well to combine. Pour this egg mixture over cooked spaghetti. Spray muffin tray with cooking spray. Then Arrange spaghetti inside. Use a shot glass create a well.
  6. Bake for 10 minutes or until set. Once set, leave nest to cool slightly so it holds its shape nicely. Use spoon to transfer out the nest on serving platter. Spoon meat ball onto spaghetti nest. We sometimes place each nest in a small/mini ramekin for easy serving & warm it up in microwave for 30-45sec. Serve with extra grated cheese & bolognese sauce.

How to make spaghetti and meatball CUPS. You can make them with any kind of spaghetti including whole-wheat or gluten-free. Similarly, you can use whatever type of meatball you prefer, including pork, beef, chicken, turkey. or even vegetarian meatballs. Actually the EASIEST spaghetti and meatballs is Franco American!! haha! (Sorry, I couldn't resist!) The hubby loves spaghetti and meatballs so I made this for him tonight. Honestly, I was skeptical because the sauce is just tomatoes and there aren't any spices.

So that is going to wrap this up for this special food homemade meat balls in spaghetti cups recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!