Spaghetti and Meat Balls
Spaghetti and Meat Balls

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, spaghetti and meat balls. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Spaghetti and Meat Balls is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Spaghetti and Meat Balls is something that I have loved my whole life. They are fine and they look wonderful.

Add crushed tomatoes and bay leaf. Season with salt and pepper and bring to a simmer. Recommended Video To brown the meatballs, heat olive oil in a heavy pot or large skillet over medium-high heat. Remove and drain on a paper towel after each batch.

To get started with this particular recipe, we have to first prepare a few components. You can cook spaghetti and meat balls using 22 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti and Meat Balls:
  1. Prepare Shredded mozzarella cheese
  2. Take Grated parmesan cheese
  3. Make ready Spaghetti noodles
  4. Make ready Garlic bread
  5. Get Side salad
  6. Make ready Meat sauce
  7. Make ready 1 lb ground beef and/or ground Italian sausage
  8. Get 1 large Onion, finely chopped
  9. Prepare 1 (28 ounce) can crushed tomatoes
  10. Prepare 1 (15 ounce) can tomato sauce
  11. Prepare 2 tablespoons sugar or to taste (see notes)
  12. Prepare 1 1/2 teaspoons dried basil
  13. Make ready Salt and freshly ground black pepper
  14. Take 1 tablespoons garlic powder
  15. Get Meat balls
  16. Prepare 1/2 lb ground beef
  17. Get 1/2 lb ground pork
  18. Get 1 egg
  19. Prepare 4 tsp good quality, unflavored, breadcrumbs
  20. Get 2 tsp extract virgin olive oil
  21. Take 1 tsp dried basil
  22. Get 1/2 tsp garlic powder

Editor's Note To make soft bread crumbs, tear bread into pieces and place in a food processor or blender. Cover and pulse until crumbs form. Serve hot on cooked spaghetti and pass the grated Parmesan. No pasta's more iconic than spaghetti and meatballs, and now, it's a breeze to make – the meatballs simmer right in the sauce.

Steps to make Spaghetti and Meat Balls:
  1. Mix 1 pound of ground beef with 1/2 tsp. garlic and 1/2 tsp. basil. Add egg and bread crumbs, and mix well. Heat oil in a large pot. Form meat mixture into 1-inch balls, and fry until golden in the hot oil. Remove meat balls to a plate.
  2. In a large saucepan or Dutch oven over medium-high heat, add beef, sausage, and onion and cook until mostly browned, about 5 minutes. Drain, add in crushed tomatoes, tomato sauce, sugar, basil, Italian seasoning, and garlic powder..
  3. Add sugar to taste. For some, that means omitting it entirely. For others, you can increase the sugar up to 1/4 cup.
  4. Simmer uncovered for 15 minutes, stirring occasionally. Season to taste with salt and pepper (I like 1 teaspoon salt and 1/2 teaspoon pepper). Yield: 2 quarts of sauce
  5. Bring 3-4 quarts of salted water to boil in a large soup pot or pasta pot. Cook the spaghetti according to the package directions. When "al dente," drain the spaghetti, and put back into the large pot.
  6. Quickly stir in several tablespoons of the spaghetti sauce to keep the spaghetti from sticking to itself. Serve mounds of the spaghetti with sauce and meatballs on top, according to taste. It's also fine to mix most of the sauce and meatballs directly into the pasta and serve in large bowls.
  7. Dont forget to serve with garlic bread and a side salad. Make sure you have shredded mozzarella cheese for on top of your spaghetti and meat balls. Enjoy.

Serve hot on cooked spaghetti and pass the grated Parmesan. No pasta's more iconic than spaghetti and meatballs, and now, it's a breeze to make – the meatballs simmer right in the sauce. No pasta's more iconic than spaghetti and meatballs, and now, it's a breeze to make – the meatballs simmer right in the sauce.. I saw a Rachel Ray show the other day that used baseball size meat balls that were. Place on prepared baking sheet; coat with cooking spray.

So that’s going to wrap this up for this special food spaghetti and meat balls recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!