Spaghetti Bolognaise
Spaghetti Bolognaise

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, spaghetti bolognaise. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Spaghetti Bolognaise is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Spaghetti Bolognaise is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook spaghetti bolognaise using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti Bolognaise:
  1. Take spaghetti
  2. Take minced beef
  3. Prepare onion (chopped)
  4. Make ready garlic (chopped)
  5. Prepare ketchup
  6. Make ready margarine / butter (I used Blue Band)
  7. Get Salt
  8. Take Sugar
  9. Make ready Oil
  10. Make ready Grated parmesan cheese
  11. Get Oregano
Instructions to make Spaghetti Bolognaise:
  1. Boil the water, cook the pasta for 6 minutes to get it al dente (10 minutes for my choice), add a pinch of salt and two drops of olive oil
  2. Heat a pan, put margarine or butter in, fry onion then followed with garlic until it's golden brown.
  3. Add the ground beef and when it's cooked, add ketchup, salt and sugar. Taste as preferred.
  4. Add a bit of water to have more sauce, and sprinkle with oregano.
  5. On a plate, take the boiled pasta, add some bolognaise sauce, then sprinkle with parmesan cheese.

So that is going to wrap this up with this exceptional food spaghetti bolognaise recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!