Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, shepherds pie my way. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Shepherds pie my way is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Shepherds pie my way is something which I have loved my entire life.
Beef mince steak with onion gravy, Carrots,salt pepper, Potatoes boiled or microwave mash potatoes, Add butter ,milk optional to the potatoes Brown mince. This recipe is something I grew up eating. Patrick's Day is right around the corner, enjoy this personal Shepherd's Pie recipe from Roberta Pipito. Shepherd's Pie is a complete, comforting, and scrumptious meal full of flavor!
To get started with this recipe, we must prepare a few ingredients. You can have shepherds pie my way using 23 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Shepherds pie my way:
- Prepare large potatoes peeled and chopped
- Make ready lean ground beef
- Take olive oil, extra virgin
- Take salt
- Make ready onion, chopped
- Prepare stock of broccoli chopped
- Take chopped garlic
- Make ready shredded cabbage
- Get shredded carrots
- Get corn
- Take beef bouillon cube
- Get ketchup
- Make ready water
- Get butter
- Take black pepper
- Get worcestershire sauce
- Take sour cream
- Take salt
- Take adobo all purpose seasoning
- Get cornstarch
- Make ready cold water
- Get shredded cheese any kind you like
- Prepare milk
This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes. This is a recipe for Cottage I loved it this way too! I actually found I liked peas because of the white sauce and the Nuns were. Everything you love about Shepherd's Pie, but this quick and easy version is made in the pressure cooker!
Instructions to make Shepherds pie my way:
- Peel and chop potatoes and boil them with 1 tsp salt …when there soft drain them and add 3 tbs of butter 1/2 cup milk 1 tbs sour cream and 1/4 tsp salt and mash them together then mix with mixer until smooth and set aside
- In frying pan add the olive oil onions and garlic and cook until 3/4 way soft and then add beef mix together add in cabbage and carrots and mix together once cabbage is almost soft add in broccoli
- Add in beef cube 1 1/2 cup water 2 tbs ketchup 1 tsp black pepper 2 tsp worchestershire sauce 1/4 tsp adobo all purpose seasoning and cook few more minutes then in cup add 1 tbs of cornstarch and 2 tbs cold water mix well add to mixture and add another 2 tbs ketchup stir and turn off stove
- Pre heat oven to 350° f
- In a deep baking dish add the meat mixture spreading it out then add corn on top spreading it out and same with potatoes on top of corn then sprinkle cheese on top and bake for 45 minutes
- Remove from oven and allow it to sit for 15 minutes and enjoy
I actually found I liked peas because of the white sauce and the Nuns were. Everything you love about Shepherd's Pie, but this quick and easy version is made in the pressure cooker! Try this creamy, cheesy Shepherd's Pie recipe. Made with better-for-you lean ground beef, our take on a classic Shepherd's Pie is a crowd-pleaser. When reheating shepherd's pie, or any other baked good, in your oven, there are some key principles to consider to ensure that everything ends up tasting just the way you want it to.
So that’s going to wrap it up with this exceptional food shepherds pie my way recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
