Chili Cheese Stick
Chili Cheese Stick

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chili cheese stick. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chili Cheese Stick is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Chili Cheese Stick is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook chili cheese stick using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chili Cheese Stick:
  1. Make ready finger chili
  2. Make ready Spring rolls or lumpia wrappers
  3. Make ready cheddar cheese , sliced into small strips
  4. Prepare cooking oil, for deep frying
  5. Take ground beef or pork (optional)
  6. Get ham (optional)
Steps to make Chili Cheese Stick:
  1. Using a sharp knife, slit each chili vertical cut then scrape out the seeds. Rinse and drain.
  2. Stuff the chili with cheese then wrap and roll the wrapper, use a bit of water to seal the edges.
  3. In a frying pan, heat enough oil then deep fry the rolls for 2-3 minutes until golden brown and crisp.
  4. Drain on paper towel then serve with preferred dressing.
  5. Note : You may also add strips of ham together with cheese if you prefer. Or you can also add the ground beef/pork.

So that’s going to wrap it up for this exceptional food chili cheese stick recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!