Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, spaghetti bolognaise. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spaghetti Bolognaise is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Spaghetti Bolognaise is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have spaghetti bolognaise using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spaghetti Bolognaise:
- Get 250 g spaghetti
- Get 500 g minced beef
- Prepare 1/2 onion (chopped)
- Make ready 3 garlic (chopped)
- Take 2 tbsp ketchup
- Make ready 1 tbsp margarine / butter (I used Blue Band)
- Take Salt
- Take Sugar
- Make ready Oil
- Take Grated parmesan cheese
- Make ready Oregano
Instructions to make Spaghetti Bolognaise:
- Boil the water, cook the pasta for 6 minutes to get it al dente (10 minutes for my choice), add a pinch of salt and two drops of olive oil
- Heat a pan, put margarine or butter in, fry onion then followed with garlic until it's golden brown.
- Add the ground beef and when it's cooked, add ketchup, salt and sugar. Taste as preferred.
- Add a bit of water to have more sauce, and sprinkle with oregano.
- On a plate, take the boiled pasta, add some bolognaise sauce, then sprinkle with parmesan cheese.
So that is going to wrap it up with this special food spaghetti bolognaise recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
