Homemade cheeseburgers with a Latin twist
Homemade cheeseburgers with a Latin twist

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, homemade cheeseburgers with a latin twist. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Homemade cheeseburgers with a Latin twist is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Homemade cheeseburgers with a Latin twist is something that I’ve loved my entire life.

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To get started with this recipe, we have to prepare a few ingredients. You can have homemade cheeseburgers with a latin twist using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Homemade cheeseburgers with a Latin twist:
  1. Prepare 80/20 ground beef
  2. Get chopped cilantro
  3. Get chopped parsley
  4. Take crushed garlic
  5. Make ready About 1/4 cup of chopped onions
  6. Get About 1 tablespoon of Ranchero liquid sazon(seasoning)
  7. Make ready oregano
  8. Take a packet of sazon Goya culantro & achiote
  9. Make ready Some adobo
  10. Take Romaine lettuce
  11. Make ready Sliced avocado
  12. Get Sliced tomatoes
  13. Take Sliced onions
  14. Take Hamburger buns
  15. Prepare American cheese

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Steps to make Homemade cheeseburgers with a Latin twist:
  1. First you start with putting the ground beef in a bowl. Then you add all of the seasonings, chopped onions, garlic, parsley and cilantro Mix it all up. preheat the oven for 400 degrees. Start cutting all of your desired toppings, put to the side.
  2. You start by molding your burgers now. I make my burgers really thin. But that’s just my preference, you can make them as thick as you’d like 🙂. I put them on a ungreased aluminum pan 4 at a time. Put your burgers in the oven for about 25 minutes.
  3. Once they are done they will look like this. Take the buns and add the cheese and patty. Heat in the oven for 2 minutes until the cheese has melted and bun is warm. Once you take the burgers out then you add whichever toppings or condiments ! Enjoy

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