Filipino Spaghetti
Filipino Spaghetti

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, filipino spaghetti. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

This recipe for every kid's favorite - Filipino Spaghetti - comes from the orphanage that I worked at for a year in Cebu. Filipino Spaghetti is the Pinoy version of Spaghetti with meat sauce. This version has a sweet tomato based sauce with lots of meat ingredients such as ground pork, luncheon meat, and hotdogs. A week ago I had my first taste of Filipino-style Spaghetti so now I have a point of reference to make a homemade version.

Filipino Spaghetti is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Filipino Spaghetti is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have filipino spaghetti using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Filipino Spaghetti:
  1. Make ready ground beef
  2. Take spaghetti sauce
  3. Get spaghetti noodles
  4. Prepare turkey dogs
  5. Prepare brown sugar
  6. Get garlic
  7. Take unsalted butter
  8. Prepare onion, chopped

You may ask why Filipino spaghetti? Because we Filipinos have created our own distinct way of preparing Spaghetti that is like no other. Among our European influences, Italian cuisine is not as. Unlike Italian spaghetti, Filipino spaghetti runs on the sweet side because of added sugar.

Instructions to make Filipino Spaghetti:
  1. Cook noodle according to package directions.
  2. In a large pan cook onions until brown then add sliced turkey dogs. When browned add ground beef,cook until meat browns.
  3. Put cooked meat in a big bowl and depend on your ground beef you might want to drain some fat.
  4. In the same pan put cans of spaghetti sauce and brown sugar..stir and warm to a simmer.
  5. In the large bowl combine. meat, sauce, & noodles well.
  6. Melt your butter in a pan then add finely diced garlic cook for 2 mins and then cool in fridge or to room temp.
  7. Get any bread and toast in a toaster or oven then use garlic butter and spread.
  8. Serve spaghetti with garlic bread and enjoy:)

Among our European influences, Italian cuisine is not as. Unlike Italian spaghetti, Filipino spaghetti runs on the sweet side because of added sugar. Some cooks will include hot dogs or Vienna sausage instead of or in addition to ground beef. Before Jollibee or even Tropical Hut came out with the Filipino version of the Italian Spaghetti, there was Makati. This traditional Filipino style spaghetti is so delicious that it is a food that is appropriate for any occasion.

So that is going to wrap this up with this exceptional food filipino spaghetti recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!