Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, louise's (bistek tagalog) beef steak. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Louise's (Bistek Tagalog) Beef Steak is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Louise's (Bistek Tagalog) Beef Steak is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook louise's (bistek tagalog) beef steak using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Louise's (Bistek Tagalog) Beef Steak:
- Take Louise's Filipino style beef steak
- Prepare flat beef steak (any thin-sliced steak would do)
- Get garlic
- Make ready soy sauce
- Prepare white onion
- Get pepper
- Get small lemon or calamansi
- Prepare oyster sauce
Instructions to make Louise's (Bistek Tagalog) Beef Steak:
- Put oil in a cooking pan, set in medium heat.
- Add garlic(minced) and onions(slice thinly into rings). sautee for about 1 minute
- Add your beef,oister sauce, pepper, soy sauce and lemon
- Let it simmer for 10 min or until beef is fully cooked.
- Viola! serve over a cup of rice
So that’s going to wrap this up with this exceptional food louise's (bistek tagalog) beef steak recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
