Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, beef nilaga. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Beef Nilaga is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Beef Nilaga is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook beef nilaga using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beef Nilaga:
- Make ready Beef (cubed)
- Get Cabbage
- Prepare Chinese cabbage
- Get Potatoes
- Take Squash
- Get Fish sauce
- Take Whole pepper corns
- Get Onion
- Take Salt
- Take Knorr beef cubes (pork cubes of you don't have beef)
Instructions to make Beef Nilaga:
- In a pot, put in water, fish sauce, whole pepper corns, onion, beef cubes and beef. Let it boil. Remove the lard. After it boils, you can turn the heat to low. Simmer until beef is tender.
- Put in the potatoes and squash. Cover for 5mins.
- Put in the leafy vegetables. Cook for another minute. Serve.
So that is going to wrap it up for this special food beef nilaga recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
