Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, low-carb taco bake. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Low-Carb Taco Bake is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Low-Carb Taco Bake is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook low-carb taco bake using 11 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Low-Carb Taco Bake:
- Get Crust
- Get 4 ounces cream cheese, softened
- Make ready 3 eggs
- Prepare 1/3 of heavy cream
- Prepare 1/2 tsp. taco seasoning
- Get 8 ounces cheddar cheese, shredded
- Take Topping
- Take 1 lb. ground beef
- Prepare 3 tsps. taco seasoning
- Prepare 1/4 cup salsa
- Prepare 8 ounces cheddar cheese, shredded
Instructions to make Low-Carb Taco Bake:
- For the crust: beat the cream cheese and eggs until smooth.
- Add the cream and seasoning.
- Greases 9"x 12" baking dish; spread the cheese over the bottom.
- Pour in the egg mixture as evenly as possible.
- Bake at 375° for 25-30 minutes.
- Let stand for 5 minutes before adding the topping.
- For the topping; brown the ground beef and drain the fat.
- Stir in the seasoning and salsa.
- Spread meat mixture over the crust.
- Top with cheese.
- Reduce heat to 350° and bake 20 minutes until hot he bubbly.
So that is going to wrap it up for this exceptional food low-carb taco bake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!