Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, crock pot bean-free chili. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Crock Pot Bean-Free Chili is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Crock Pot Bean-Free Chili is something that I’ve loved my whole life.
Our healthy and delicious crock pot black bean chili is a hot vegetarian soup made with onions, garlic, bell peppers, and taco sauce. This healthy and delicious vegetarian chili recipe made with black beans and lots of veggies cooks in your slow cooker. It's easy to make and colorful too. A tasty crock pot chili recipe made in a slow cooker.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook crock pot bean-free chili using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Crock Pot Bean-Free Chili:
- Get ground beef
- Take bell pepper (green or red), chopped
- Take onion, chopped
- Prepare garlic, chopped
- Get Jar of Pace Salsa (24 oz)
- Take Hunts tomato sauce (29 oz)
- Prepare diced tomatoes with chiles
- Get chili powder
- Take cumin
- Make ready cayenne pepper
- Take mexican blend shredded cheese (optional for topping)
This chili is one of those set-it-and-forget it kind of dishes. Hearty and protein-rich, it's a great thing to come home to after a long day! Topped with avocado and scallions for a creamy and cool finish, this a great weeknight meal. Serve the chili with rice, beans, or chips!
Instructions to make Crock Pot Bean-Free Chili:
- Brown meat in skillet until no longer pink, drain fat
- Add meat to crock pot along with all other ingredients
- Cook on low 8 hours
- If it's too spicy at the end, sprinkle some brown sugar and stir before serving
- Serve with tortilla chips and shredded cheese (optional)
Topped with avocado and scallions for a creamy and cool finish, this a great weeknight meal. Serve the chili with rice, beans, or chips! A frugal meal that hits the spot on a cold autumn or winter day! This chili is quite thick, so if you don't like your chili really thick, I would suggest adding more tomato sauce. It's not very spicy, so feel free to add in more chili powder to give it more kick.
So that’s going to wrap this up for this special food crock pot bean-free chili recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
