Moroccan style ground beef
Moroccan style ground beef

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, moroccan style ground beef. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Moroccan style ground beef is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Moroccan style ground beef is something that I’ve loved my entire life.

Kefta is ground beef or lamb, mixed with a variety of herbs and spices. It makes a superb kebab and is the foundation of other Moroccan dishes. Fresh mint makes an especially great seasoning when using ground lamb. These Moroccan ground beef kebabs are as easy as combine the ingredients together, skewers them, and grill them to perfection.

To begin with this recipe, we have to first prepare a few ingredients. You can cook moroccan style ground beef using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Moroccan style ground beef:
  1. Get chopped dates
  2. Make ready ground beef
  3. Take chopped carrots
  4. Take honey
  5. Make ready Ras El Hanout see my recipe
  6. Get almond/ pine nuts
  7. Get tomato sauce
  8. Take salt
  9. Take parsley
  10. Prepare cilantro
  11. Make ready large onion diced
  12. Take sliced black ripe olives
  13. Prepare tomato paste

I chop the dried cranberries and golden raisins roughly because I like little hints of sweet mixed with the savory taste of the beef. The perfect balance of spices in Moroccan cuisine makes this Stuffed Acorn Squash sing! Please share & like Enjoy the video🙂. Moroccan Kefta Recipe - Moroccan Seasoned Ground Beef or Lamb.

Steps to make Moroccan style ground beef:
  1. To a pan add beef, salt, onion, carrots salt, cilantro, and parsley. Cover.
  2. Simmer 10 minutes. Add Ras El Hanout, honey, almonds, dates, and Tomato sauce. Also add tomato paste.
  3. Mix well and cover
  4. Turn on low for 20-25 minutes. Stirring occasionally.
  5. Add olives. Serve I hope you enjoy!

Please share & like Enjoy the video🙂. Moroccan Kefta Recipe - Moroccan Seasoned Ground Beef or Lamb. Ground beef, lamb or a mix of the two are all traditionally used in kefta; a little added fat is necessary for classic texture and flavor and there will be a compromise if you omit it. Aromatic savory-and-sweet stuffed peppers are a satisfying supper, thanks to lean beef, brown rice and bell pepper in each bite. Mercola's Braised Beef Moroccan Style Recipe and experience its delectable fusion of rich flavors and nutritional goodness.

So that is going to wrap it up with this special food moroccan style ground beef recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!