Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, fried spaghetti with carrots and beef. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Fried spaghetti with carrots and beef is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Fried spaghetti with carrots and beef is something that I’ve loved my entire life. They are nice and they look fantastic.
Wash the carrots, dry them, peel them and cut them into spaghetti with the mandolin. Mix the cooked meatballs with the tomato puree and season with basil and Parmesan cheese. Tip: Vegetable spaghetti can also be made with. Serve this meaty tomato sauce over spaghetti topped with freshly grated Parmesan cheese.
To get started with this recipe, we must prepare a few ingredients. You can have fried spaghetti with carrots and beef using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried spaghetti with carrots and beef:
- Get Beef (8-10 oz)
- Take Carrot (small)
- Take Spaghetti (2 people portions)
- Make ready Garlic
- Take Chili (optional)
- Take Black pepper sauce
- Take Chicken soup
- Take Japanese soy sauce
- Prepare Pepper
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Steps to make Fried spaghetti with carrots and beef:
- Prepare the beef with black pepper sauce for 20 minutes
- Cook the spaghetti with chicken soup for 8 minutes. Also boils the carrots in the soup for 3 minutes. Put aside after drill.
- Pre heat the pan with oil. Stir fried the garlic (also Chili if you want to be more spicy). Put the beef into the pan and keep stir frying for a minute.
- Put back the carrots and spaghetti into the pan and keep stir frying.
- Add soy sauce and pepper and keep stir frying until all the sauce is absorbed and the spaghetti becomes dried.
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So that is going to wrap it up with this exceptional food fried spaghetti with carrots and beef recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
