Apple-Glazed Beef Brisket
Apple-Glazed Beef Brisket

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, apple-glazed beef brisket. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Apple-Glazed Beef Brisket is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Apple-Glazed Beef Brisket is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have apple-glazed beef brisket using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Apple-Glazed Beef Brisket:
  1. Take (2 1/2 - 3 lb) beef brisket, trimmed
  2. Take onion salt
  3. Make ready garlic, cut in halves
  4. Get whole cloves
  5. Get apple jelly
  6. Make ready dry white wine or white wine vinegar
  7. Make ready brown mustard
  8. Prepare pepper
  9. Make ready curry powder
  10. Make ready onion salt
Steps to make Apple-Glazed Beef Brisket:
  1. Sprinkle both sides of brisket with the 1 tsp onion salt & place in Dutch oven. Add garlic & cloves. Add just enough water to cover beef.
  2. Bring beef mixture to a boil. Reduce heat to low. Simmer until beef is tender about 2 1/2 to 3 hours. Drain. Discard garlic & cloves. Return beef to Dutch oven.
  3. Preheat oven to 325 degrees.
  4. In a small saucepan, combine apple jelly, wine, brown mustard, pepper, curry powder, & 1/2 tsp onion salt. Mix well. Bring to a boil over medium-high heat, stirring frequently. Brush beef with glaze.
  5. Bake beef, basting frequently with apple glaze, for 45 minutes. Cool slightly. Transfer to platter. Slice & serve.

So that’s going to wrap it up for this special food apple-glazed beef brisket recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!