Mapo Tofu my style
Mapo Tofu my style

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mapo tofu my style. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Mapo Tofu my style is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Mapo Tofu my style is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mapo tofu my style using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mapo Tofu my style:
  1. Get vegetable oil
  2. Prepare beef mince
  3. Prepare Garlic chopped
  4. Prepare Szechuan pepper powder
  5. Take chilli bean paste
  6. Make ready rice wine for cooking
  7. Get soy sauce
  8. Prepare sweet soy sauce (kecap manis)
  9. Get Water
  10. Get firm tofu
  11. Prepare tapioca flour
  12. Prepare sesame oil
  13. Prepare spring onion chopped
  14. Prepare Salt&pepper&msg
Instructions to make Mapo Tofu my style:
  1. Chop garlic, slice spring onion, dice tofu.
  2. Preheat the pan, add vegetable oil and beef mince. Stir fry the mince until brown colour. Add garlic, Szechuan pepper powder and chill bean paste. Stir fry until the smell come out.
  3. Add rice wine, soy sauce, sweet soy sauce,water into pan and let it boil. Put salt and pepper (even chicken powder or MSG) to season to your taste. And then gently add in tofu, make sure enough liquid to almost cover tofu, can add more water if needed. And let it boil first then turn to simmer for 20mins.
  4. Put 50ml water into tapioca flour and mix it well, pour into the simmering tofu,it will be thicken straight away. Let it cook for just boil (around 30seconds) then turn off the fire, add spring onion and sesame oil. Then plate it and it’s ready!

So that is going to wrap this up with this special food mapo tofu my style recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!