Mike's Beef Stew & Baguettes
Mike's Beef Stew & Baguettes

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, mike's beef stew & baguettes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mike's Beef Stew & Baguettes is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Mike's Beef Stew & Baguettes is something which I’ve loved my whole life.

After the last Moroccan dish I made, I simply had to have more. Combining my new regional food interest with my newfound obsession with braising, this stew just made a lot of. Mike's Peppered Beef Jerky. this link is to an external site that may or may not meet. Ethan Klein DESTROYS Mike Majlak From Impaulsive.

To get started with this recipe, we must prepare a few ingredients. You can have mike's beef stew & baguettes using 19 ingredients and 20 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Beef Stew & Baguettes:
  1. Prepare 1 (4 lb) Prime Rib [bone in]
  2. Get 1/8 Cup Frying Oil
  3. Prepare 1 Cup AP Flour [add 1 tbs salt & 1 tbs cracked black pepper to flour]
  4. Make ready 1 can (28 oz) Crushed Tomatoes [with juice - use half]
  5. Make ready 1 can (6 oz) Tomato Paste [use 1/2]
  6. Take 4 boxes (23 oz) Swansons Beef Stock [reserve 1]
  7. Make ready 1/4 tsp Each: Dried Thyme - Dried Rosemary - Dried Basil - Dried Oregano
  8. Get 2 Whole Bay Leaves
  9. Get 1 pack (1 1/2 oz) McCormick Beef Stew Seasoning [this addition really does add an extra kick to your stew]
  10. Make ready 7 Cloves Fresh Garlic [smashed & minced]
  11. Prepare 1 Tbsp Granulated Onion Powder
  12. Get 3/4 Tbsp Black Pepper
  13. Get 2 Dashes Celery Seed
  14. Take 1 LG Tomato [large dice]
  15. Get 1/2 Cup Quality Burgundy Wine
  16. Make ready 2 Medium White Onions [rough chop]
  17. Prepare 1 Cup Celery [rinsed - 1" chop]
  18. Make ready 1 1/2 Cups Carrots [rinsed - peeled & 1" chop]
  19. Take 5 Medium Idaho Potatoes [washed - peeled & chopped into 1" cubes]

This beef stew recipe is easy to follow and hard to mess up. The result was a meal that I felt resembled something that is normally prepared by a more experienced cook. I won't lie - I was impressed with. And that's how we want you to enjoy our meat snacks.

Steps to make Mike's Beef Stew & Baguettes:
  1. Heat thick bottomed pot and add oil.
  2. Coat rib with flour, salt and pepper mixture on all sides. Including sides.
  3. Add prime rib to heated oil.
  4. Sear prime rib in oil. Prepare flour mixture with 1 tbs salt and 1 tbs black pepper.
  5. Sear on all sides - including sides until meat is throughly browned. This will pull the sugars in the meat to the top.
  6. Pull seared prime rib from pot and set to the side.
  7. Add a small amount of beef broth to pot. Bring up to a boil and scrape all of those delectable tid bits from the base of pot.
  8. Add all dried seasonings, wine, 1/2 of your tomato paste, garlic, McCormick packet, broth, [reserve 1 box] 1/2 of your canned tomatoes and 1 large diced tomato to the pot. Wisk well.
  9. Add prime rib to pot. Simmer on medium for 3 hours covered. Or longer, until your meat is melt in your mouth tender. Carefully flip prime rib over 1/2 way through your simmer. Stir stew regularly.
  10. Pull your prime rib. Allow to cool just slightly.
  11. Skim any floating fat from the top of broth with a ladle as there will be some. It's easy to remove. 1st picture: floating fat. 2nd picture: fat removed.
  12. Fat removed.
  13. Chop your vegetables. Peel and chop your potatoes last. Otherwise, they'll brown. If you do decide to chop them early, place them in a bowl fully covered in ice water.
  14. Add your vegetables to pot.
  15. Chop your prime rib into 1" pieces. Disgard any fat that's attached.
  16. Add meat to pot.
  17. Add additional broth as needed. Simmer until carrots and potatoes are tender. About a half an hour. Your potatoes will absorb quite a bit of your original fluids so know additional broth might be needed.
  18. Baguettes are a sturdy bread capable of holding up to a hot, heavy broth. Slice your pre-baked baguette bread into 4" pieces, lightly coat with EVOO or butter and toast in the oven at 350° for 7 to 10 minutes. Or, until bread is crispy. You can also serve it fresh.
  19. Plate stew and garnish with fresh parsley. Serve with warm baguette bread.
  20. Enjoy!

I won't lie - I was impressed with. And that's how we want you to enjoy our meat snacks. Eat slowly, be mindful of each bite, and appreciate the savory taste of Uncle Mike's. Season beef with salt and pepper. A scrumptious, simple stew of nothing but beef and mushrooms.

So that’s going to wrap this up for this special food mike's beef stew & baguettes recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!