Lasagna, in a Crockpot
Lasagna, in a Crockpot

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, lasagna, in a crockpot. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

EASY Crockpot Lasagna - Delicious layers of noodles, meat sauce and melted cheese cooked to perfection in the crockpot! Well, maybe not to everyone, but it was to me! I have always been afraid of lasagna because of all the layers, but. In a large bowl, combine ricotta with Parmesan and parsley.

Lasagna, in a Crockpot is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Lasagna, in a Crockpot is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have lasagna, in a crockpot using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Lasagna, in a Crockpot:
  1. Take Ground Beef (85% lean)
  2. Take Italian Sausage
  3. Take Lasagna Noodles, uncooked
  4. Prepare Can Tomato sauce
  5. Prepare can tomato paste
  6. Get Ricotta Chesse
  7. Take Parmesan Cheese (or more to taste)
  8. Get onion, finely chopped
  9. Make ready Garlic, finely chopped (we love garlic in our family, and are afraid of vampires. If you must reduce volume of garlic, do so-but at your own peril).
  10. Get Mozzarella shredded
  11. Make ready Bacon Grease (secret ingredient)
  12. Get Spices
  13. Get Oregano
  14. Prepare salt
  15. Get Italian Seasoning
  16. Take Ground Black Pepper

This Crockpot Lasagna is everything you love about a traditional lasagna without boiling noodles or the need to be home while it cooks. Your family will love this amazing and delicious recipe. Why Make Lasagna In a Crockpot. The major benefit to this recipe versus lasagna in the oven is that you.

Steps to make Lasagna, in a Crockpot:
  1. Melt 1/3 cup bacon grease in large pan with lid on medium heat. Brown Sausage and Ground Beef (the bacon grease will make it much easier to break up the beef and sausage while browning. can be omitted, but does add flavor!). When almost browned add garlic and onions. Cook until onions softened.
  2. Add Tomato sauce, paste, and spices. Stir well. Cover with lid and simmer for 20 minutes.
  3. Combine Ricotta and Parmesan in bowl. Mix well.
  4. Layer sauce, cheese mixture, and noodles in crockpot, breaking up noodles if necessary to fit. Start with Sauce!
  5. Save some sauce to put over last layer of noodles. Cover with Mozzarella cheese.
  6. Cook on low for 4-6 hours.
  7. Serve hot and enjoy!
  8. LOVE to serve with bread sticks or garlic bread.

Why Make Lasagna In a Crockpot. The major benefit to this recipe versus lasagna in the oven is that you. Lasagna just got so much easier with this Slow Cooker Lasagna! Layer everything in the crockpot-even UN-COOKED noodles! My Dad and oldest brother don't eat cheese!

So that is going to wrap this up for this special food lasagna, in a crockpot recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!