Super quick vegetable beef soup
Super quick vegetable beef soup

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, super quick vegetable beef soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth. Try quick Cheesy Garlic Bread or super easy Irish Soda Bread! Buttery Mushrooms (optional): Melt butter in a large skillet over medium high heat. This Vegetable Beef Soup is the perfect way to use up all those summer veggies!

Super quick vegetable beef soup is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Super quick vegetable beef soup is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have super quick vegetable beef soup using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Super quick vegetable beef soup:
  1. Make ready ground beef
  2. Prepare dried onion
  3. Prepare mixed veggies
  4. Prepare diced tomato
  5. Take tomato sauce
  6. Get beef broth
  7. Take salt to taste
  8. Make ready black pepper to taste

Stir beef base through the soup. Add frozen mixed vegetables to the pot; stir. I have developed a little tradition at the beginning of each winter of having my own personal soup-a-thon. On a random Saturday once the weather turns cold, I make a mega grocery store run, then come home and pull out just about every.

Instructions to make Super quick vegetable beef soup:
  1. In 5 qt pot brown beef with diced onions until no longer pink, the. Drain grease off.
  2. Add the 2 cans of mixed veggies, do not drain, the diced tomatoes, do not drain, and tomatoes sauce
  3. Stir in beef broth, as much as you prefer. Some like their soup thick while some prefer soupy!
  4. Bring to a boil, then simmer for 10 mins. Add salt and pepper to your preference.
  5. Enjoy!

I have developed a little tradition at the beginning of each winter of having my own personal soup-a-thon. On a random Saturday once the weather turns cold, I make a mega grocery store run, then come home and pull out just about every. Nothing beats my Mom's slow-cooked vegetable soup. It's a labor of love that starts with stew meat in the slow cooker overnight and is finished the next day with tons of fresh veggies. So I took her classic recipe, altered the recipe a bit, and made it super simple and pretty dang quick.

So that’s going to wrap it up with this special food super quick vegetable beef soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!