Beef and Vegetable Soup
Beef and Vegetable Soup

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, beef and vegetable soup. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Beef and Vegetable Soup is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Beef and Vegetable Soup is something which I have loved my entire life.

A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth. You'll love how the broth of this beef soup recipe is slightly thickened so it's like gravy and has extra flavour from a secret ingredient! This Vegetable Beef Soup is the perfect way to use up all those summer veggies! It's perfectly hearty and filling thanks to the abundance of vegetables and the tender chunks of beef.

To get started with this recipe, we must prepare a few ingredients. You can have beef and vegetable soup using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef and Vegetable Soup:
  1. Make ready ground beef
  2. Get onion, chopped
  3. Prepare garlic clove, minced
  4. Make ready tomato juice
  5. Get -3 carrots, sliced
  6. Make ready - 3 ribs of celery, sliced
  7. Make ready green pepper, chopped
  8. Get corn
  9. Take green beans
  10. Prepare potatoes, cubed
  11. Make ready water
  12. Prepare worcestershire sauce
  13. Prepare dried oregano
  14. Get dried basil
  15. Make ready of hot pepper sauce
  16. Take beef bouillon cube
  17. Take salt
  18. Make ready black pepper

Heat oil in a large pot over high heat. Add beef and sear well all over. This delicious, nutritious and hearty Beef and Vegetable Soup is so comforting and soul warming, you'll want to eat it all winter long! The soup is a fabulous cold-weather meal, and the How Do You Add Flavor to Vegetable or Beef Soup?

Steps to make Beef and Vegetable Soup:
  1. Brown meat. Drain.
  2. Combine all ingredients in slow cooker (crock pot).
  3. Mix, and cover, cook on low 6-8 hours or until done.
  4. You can use frozen veggies instead of fresh.

This delicious, nutritious and hearty Beef and Vegetable Soup is so comforting and soul warming, you'll want to eat it all winter long! The soup is a fabulous cold-weather meal, and the How Do You Add Flavor to Vegetable or Beef Soup? Flavorful ingredients will lead to a flavorful soup, to be sure to use high-quality broth or stock. This vegetable beef soup is made with tender chunks of beef, plenty of vegetables and potatoes, all simmered in a tomato broth. A hearty one pot meal that's perfect for a cold night!

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